Smoked Cabbage Recette

Elevate your grilling game with this surprisingly delicious Smoked Cabbage recipe! Inspired by a classic Savour magazine recipe (April 2004), this method infuses tender cabbage with smoky flavor without taking up valuable grill space. Perfect as a unique side dish or light vegetarian main course, this recipe is easy to follow and sure to impress.

Préparation 15 min

Cuisson 125 min

Calories 263.9 kcal

Protéines 7g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Smoked Cabbage

1/4 cup (1/2 stick) unsalted butter, melted
1/2 teaspoon salt
Pepper
Garlic Powder
Onion Powder
1 medium head of green cabbage (about 2 pounds)

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Comment préparer Smoked Cabbage

In a small bowl, combine 1/4 cup melted butter, 1 tablespoon brown sugar, 1 teaspoon smoked paprika, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
Core the cabbage, creating a cavity about 2 inches deep. Place the seasoned butter mixture into the cavity.
Wrap the cabbage tightly in heavy-duty aluminum foil.
Place the cabbage, cored side up, on the upper rack of your smoker or grill. Close the lid and smoke for 1 hour and 5-25 minutes, or until the cabbage is tender. Adjust cooking time based on your smoker/grill's heat.
Carefully unwrap the cabbage. Discard any blackened or overly charred leaves. Cut the cabbage into wedges and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

81 g

Sugar

34g

Fat

73g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes European The Americas American Southern Healthy Vegetarian Gluten Free Summer Recipes Fall Recipes Game Day Recipes Grilling & Bbq

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Low Protein Side Dishes Vegetables Smoker Dietary Low Calorie Low Carb Inexpensive Low In Something Greens Equipment Grilling 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Smoked Cabbage ?

Smoked Cabbage prend environ 140 minutes du début à la fin — environ 15 minutes de préparation et 125 minutes de cuisson.

Combien de calories contient Smoked Cabbage ?

Smoked Cabbage contient environ 263.9 calories par portion, avec environ 7 g de protéines, 4 g de glucides et 35 g de lipides.

De quels ingrédients ai-je besoin pour Smoked Cabbage ?

Les principaux ingrédients de Smoked Cabbage sont Butter, Salt, Pepper, Garlic Powder, Onion Powder, Cabbage. Consultez la liste complète avec les quantités ci-dessus.