Baked Cabbage Bulgaria Recette

Experience the authentic flavors of Bulgaria with this traditional Baked Cabbage recipe! Featured on week 40 of the 'Travel by Stove' food blog – a culinary journey around the world, one dish at a time. This recipe, unaltered from its traditional Bulgarian source, delivers a hearty and comforting baked cabbage dish bursting with spices. Perfect for a cozy weeknight dinner or a special occasion.

Préparation 20 min

Cuisson 130 min

Calories 166.4 kcal

Protéines 5g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Cabbage Bulgaria

1 medium head of green cabbage (shredded)
1 tablespoon paprika
1/2 teaspoon black pepper
1/4 cup olive oil
2 tablespoons red wine vinegar
1/2 cup water
Salt
1 (28 ounce) can of crushed tomatoes
1 red bell pepper (chopped), 1 green bell pepper (chopped)
1 medium onion (chopped)
2 cloves garlic (minced)
1 teaspoon caraway seeds

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Comment préparer Baked Cabbage Bulgaria

Preheat your oven to 375°F (190°C).
In a large bowl, combine 1 medium head of green cabbage (shredded), 1 red bell pepper (chopped), 1 green bell pepper (chopped), 1 (28 ounce) can of crushed tomatoes, 1 medium onion (chopped), 2 cloves garlic (minced), 1 tablespoon paprika, 1 teaspoon caraway seeds, 1/2 teaspoon black pepper, 1/4 cup olive oil, 2 tablespoons red wine vinegar, and 1/2 cup water.
Transfer the cabbage mixture to a large, oven-safe baking dish (approximately 9x13 inches).
Bake for 1 hour and 15 minutes to 1 hour and 30 minutes, or until the cabbage is tender and slightly caramelized, stirring halfway through.
Serve hot as a side dish or a vegetarian main course. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

28g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes European Mediterranean Healthy Vegetarian Vegan Gluten Free Paleo Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Low Protein Side Dishes Vegetables Easy Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something 3 Steps Or Less 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Baked Cabbage Bulgaria ?

Baked Cabbage Bulgaria prend environ 150 minutes du début à la fin — environ 20 minutes de préparation et 130 minutes de cuisson.

Combien de calories contient Baked Cabbage Bulgaria ?

Baked Cabbage Bulgaria contient environ 166.4 calories par portion, avec environ 5 g de protéines, 4 g de glucides et 19 g de lipides.

De quels ingrédients ai-je besoin pour Baked Cabbage Bulgaria ?

Les principaux ingrédients de Baked Cabbage Bulgaria sont Cabbage, Paprika, Fresh Ground Black Pepper, Vegetable Oil, Vinegar, Water. Consultez la liste complète avec les quantités ci-dessus.