Southwest Baked Potatoes Recette

Spice up your weeknight dinner with these flavorful Southwest Baked Potatoes! Twice-baked for extra creamy goodness, these low-fat potatoes are loaded with Southwestern flair. A simple recipe perfect for a crowd, featuring melty Monterey Jack cheese, zesty salsa, and a sprinkle of fresh cilantro.

Préparation 20 min
Cuisson 95 min
Calories 416.2 kcal
Protéines 32g
Note Soyez le premier
Southwest Baked Potatoes 69

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Southwest Baked Potatoes

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Comment préparer Southwest Baked Potatoes

  1. Preheat oven to 425°F (220°C).
  2. Scrub 4 large russet potatoes thoroughly.
  3. Pat potatoes dry with a paper towel.
  4. Pierce each potato several times with a fork.
  5. Bake for 50-60 minutes, or until tender when pierced with a fork.
  6. Remove potatoes from the oven and let cool slightly.
  7. Reduce oven temperature to 350°F (175°C).
  8. Slice off the tops of the potatoes and set aside.
  9. Scoop out the insides of the potatoes, leaving about 1/4-inch of potato in the shells. Set shells aside.
  10. In a medium bowl, mash the cooked potato flesh with a fork or potato masher.
  11. Stir in 1/2 cup of your favorite salsa, 1 cup of reduced-fat sour cream, and salt and pepper to taste.
  12. Spoon the potato mixture evenly back into the potato shells.
  13. Sprinkle 1/4 cup of shredded Monterey Jack cheese over the tops of the potatoes.
  14. Place the stuffed potatoes on a baking sheet.
  15. Bake for 15-20 minutes, or until the cheese is melted and bubbly.
  16. Remove from oven and let cool for a few minutes.
  17. Top with remaining sour cream and cheese, if desired.
  18. Garnish with 1/4 cup chopped fresh cilantro, 1/4 cup sliced black olives, and 1-2 finely chopped jalapeño peppers (optional).
  19. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

47g

Fat

7g

Carbs

27g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes The Americas American Mexican Healthy Vegetarian Gluten Free Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Healthy Salads Eggs Dairy Potatoes Vegetables American Mexican Southwestern United States Tex Mex Oven Dinner Party Low Fat Cheese Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something Brunch Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Southwest Baked Potatoes ?

Southwest Baked Potatoes prend environ 115 minutes du début à la fin — environ 20 minutes de préparation et 95 minutes de cuisson.

Combien de calories contient Southwest Baked Potatoes ?

Southwest Baked Potatoes contient environ 416.2 calories par portion, avec environ 32 g de protéines, 27 g de glucides et 4 g de lipides.

De quels ingrédients ai-je besoin pour Southwest Baked Potatoes ?

Les principaux ingrédients de Southwest Baked Potatoes sont Russet Potatoes, Salsa, Nonfat Sour Cream, Reduced Fat Monterey Jack Cheese, Fresh Cilantro, Black Olives. Consultez la liste complète avec les quantités ci-dessus.

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