Spaghetti Squash Cake With Orange Cream Cheese Glaze Recette

This unique and delicious Spaghetti Squash Cake is a delightful twist on traditional desserts! Inspired by a Texas friend, this recipe combines the savory sweetness of spaghetti squash with a bright, tangy orange cream cheese glaze. Imagine the moist, tender cake, perfectly complemented by crunchy pecans and a burst of citrus flavor. It's surprisingly easy to make and perfect for fall gatherings or a special weeknight treat. Get ready to impress your family and friends with this unforgettable dessert!

Préparation 20 min
Cuisson 65 min
Calories 281.2 kcal
Protéines 6g
Note Soyez le premier
Spaghetti Squash Cake With Orange Cream Cheese Glaze 29

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Spaghetti Squash Cake With Orange Cream Cheese Glaze

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Comment préparer Spaghetti Squash Cake With Orange Cream Cheese Glaze

  1. Preheat oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
  2. In a large bowl, cream together the granulated sugar, brown sugar, and softened butter until light and fluffy.
  3. Beat in the ground ginger and ground cinnamon.
  4. Add the milk, vanilla extract, and egg; mix well.
  5. In a separate bowl, whisk together the flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  7. Gently fold in the cooked and shredded spaghetti squash.
  8. Pour batter into the prepared cake pan and spread evenly.
  9. Bake for 35-40 minutes, or until a wooden pick inserted into the center comes out clean.
  10. Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
  11. While the cake cools, prepare the glaze: In a medium bowl, beat the softened cream cheese and orange zest until smooth.
  12. Gradually add the powdered sugar and milk, beating until smooth and creamy. Add more milk, 1 tablespoon at a time, if needed to reach desired consistency.
  13. Once the cake is completely cool, pour the orange cream cheese glaze over the top.
  14. Sprinkle with chopped pecans.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

133g

Fat

23g

Carbs

16g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion Healthy Desserts Eggs Dairy Vegetables Easy Beginner Cook Potluck Cakes Cheese Eggs Dietary Gifts Brown Bag Squash Brunch To Go 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Spaghetti Squash Cake With Orange Cream Cheese Glaze ?

Spaghetti Squash Cake With Orange Cream Cheese Glaze prend environ 85 minutes du début à la fin — environ 20 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Spaghetti Squash Cake With Orange Cream Cheese Glaze ?

Spaghetti Squash Cake With Orange Cream Cheese Glaze contient environ 281.2 calories par portion, avec environ 6 g de protéines, 16 g de glucides et 12 g de lipides.

De quels ingrédients ai-je besoin pour Spaghetti Squash Cake With Orange Cream Cheese Glaze ?

Les principaux ingrédients de Spaghetti Squash Cake With Orange Cream Cheese Glaze sont Granulated Sugar, Brown Sugar, Butter, Ground Ginger, Ground Cinnamon, Egg. Consultez la liste complète avec les quantités ci-dessus.

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