Spicy Zucchini Cakettes Vegan Friendly Recette

Indulge in these deliciously soft and spicy zucchini cakettes – a delightful twist on traditional cookies! Bursting with warm spices, these vegan and gluten-free treats are perfect for a cozy afternoon snack or a unique dessert. Customize the spice level to your liking and enjoy the comforting flavors of zucchini in a whole new way! Easy to make and guaranteed to be a crowd-pleaser.

Préparation 15 min

Cuisson 45 min

Calories 175.3 kcal

Protéines 5g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Spicy Zucchini Cakettes Vegan Friendly

1 1/2 cups gluten-free all-purpose flour
1 teaspoon baking soda
Carob Powder
White Sugar
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground cloves
Ground Cardamom
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
1 cup shredded zucchini
Banana
Dates
1/2 cup brown sugar
1/4 cup pure maple syrup
Water
Almonds
1/2 cup unsweetened applesauce
1 teaspoon vanilla extract
1/4 cup plant-based milk

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Comment préparer Spicy Zucchini Cakettes Vegan Friendly

Preheat oven to 350°F (175°C) and grease a baking sheet with cooking spray or line it with parchment paper.
In a large bowl, whisk together the dry ingredients: gluten-free flour, baking soda, cinnamon, ginger, nutmeg, cloves, and salt.
In a separate bowl, mash the zucchini until smooth. Add the maple syrup, applesauce, vanilla extract, and plant-based milk. Mix well.
Gently fold the dry ingredients into the wet ingredients until just combined. Be careful not to overmix.
Drop rounded tablespoons (about 1.5 inches in diameter) of the batter onto the prepared baking sheet, leaving some space between each cakette.
Bake for 12-15 minutes, or until the edges are golden brown and a toothpick inserted into the center comes out clean.
Let the cakettes cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

32 g

Sugar

89g

Fat

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Sweets & Sides Desserts The Americas American Healthy Vegetarian Vegan Gluten Free Summer Recipes Fall Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Spicy Zucchini Cakettes Vegan Friendly ?

Spicy Zucchini Cakettes Vegan Friendly prend environ 60 minutes du début à la fin — environ 15 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Spicy Zucchini Cakettes Vegan Friendly ?

Spicy Zucchini Cakettes Vegan Friendly contient environ 175.3 calories par portion, avec environ 5 g de protéines, 13 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Spicy Zucchini Cakettes Vegan Friendly ?

Les principaux ingrédients de Spicy Zucchini Cakettes Vegan Friendly sont All Purpose Flour, Baking Soda, Carob Powder, White Sugar, Ground Cinnamon, Ground Ginger. Consultez la liste complète avec les quantités ci-dessus.