Spicy Zucchini Cakettes Vegan Friendly Receita

Indulge in these deliciously soft and spicy zucchini cakettes – a delightful twist on traditional cookies! Bursting with warm spices, these vegan and gluten-free treats are perfect for a cozy afternoon snack or a unique dessert. Customize the spice level to your liking and enjoy the comforting flavors of zucchini in a whole new way! Easy to make and guaranteed to be a crowd-pleaser.

Preparo 15 min
Cozimento 45 min
Calorias 175.3 kcal
Proteína 5g
Avaliação Seja o primeiro
Spicy Zucchini Cakettes Vegan Friendly 67

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Spicy Zucchini Cakettes Vegan Friendly

  • 1 1/2 cups gluten-free all-purpose flour
  • 1 teaspoon baking soda
  • Carob Powder
  • White Sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • Ground Cardamom
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1 cup shredded zucchini
  • Banana
  • Dates
  • 1/2 cup brown sugar
  • 1/4 cup pure maple syrup
  • Water
  • Almonds
  • 1/2 cup unsweetened applesauce
  • 1 teaspoon vanilla extract
  • 1/4 cup plant-based milk

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Como fazer Spicy Zucchini Cakettes Vegan Friendly

  1. Preheat oven to 350°F (175°C) and grease a baking sheet with cooking spray or line it with parchment paper.
  2. In a large bowl, whisk together the dry ingredients: gluten-free flour, baking soda, cinnamon, ginger, nutmeg, cloves, and salt.
  3. In a separate bowl, mash the zucchini until smooth. Add the maple syrup, applesauce, vanilla extract, and plant-based milk. Mix well.
  4. Gently fold the dry ingredients into the wet ingredients until just combined. Be careful not to overmix.
  5. Drop rounded tablespoons (about 1.5 inches in diameter) of the batter onto the prepared baking sheet, leaving some space between each cakette.
  6. Bake for 12-15 minutes, or until the edges are golden brown and a toothpick inserted into the center comes out clean.
  7. Let the cakettes cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

32 g

Sugar

89g

Fat

0g

Carbs

13g

Perguntas frequentes

Quanto tempo leva para fazer Spicy Zucchini Cakettes Vegan Friendly?

Spicy Zucchini Cakettes Vegan Friendly leva cerca de 60 minutos do início ao fim — aproximadamente 15 minutos de preparo e 45 minutos de cozimento.

Quantas calorias tem Spicy Zucchini Cakettes Vegan Friendly?

Spicy Zucchini Cakettes Vegan Friendly tem aproximadamente 175.3 calorias por porção, com cerca de 5 g de proteína, 13 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Spicy Zucchini Cakettes Vegan Friendly?

Os principais ingredientes de Spicy Zucchini Cakettes Vegan Friendly são All Purpose Flour, Baking Soda, Carob Powder, White Sugar, Ground Cinnamon, Ground Ginger. Veja a lista completa com as medidas acima.

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