Sri Lankan Curry Powder Recette

Unlock the secrets of Sri Lankan cuisine with this authentic curry powder recipe, passed down through generations! As a Sri Lankan home cook, I'm sharing my mother's treasured blend of aromatic spices. This versatile powder is the foundation for incredible fish, meat, and vegetable curries. Learn how to create a depth of flavor that will transport your taste buds to the island of Sri Lanka. Use less for vegetables to achieve the perfect balance of spice.

Préparation 30 min
Cuisson 90 min
Calories 836.7 kcal
Protéines 66g
Sri Lankan Curry Powder 51

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Sri Lankan Curry Powder

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Comment préparer Sri Lankan Curry Powder

  1. Heat a dry frying pan over low heat.
  2. Separately roast the following spices until light to medium brown, stirring constantly to prevent burning: 2 tbsp coriander seeds, 1 tbsp cumin seeds, 1 tsp anise seeds, 1/2 cup raw rice.
  3. Once the rice is a fairly light brown color (do not burn), remove from heat and let cool slightly.
  4. Combine all roasted spices and rice in a spice grinder or food processor. Grind to a fine powder.
  5. Transfer the curry powder to an airtight container and store in a cool, dark place.
  6. Use 1 tablespoon of curry powder per 1 pound of meat or fish. For vegetable curries, use only about 1/2 teaspoon.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

5g

Fat

12g

Carbs

50g

Questions fréquentes

Combien de temps faut-il pour préparer Sri Lankan Curry Powder ?

Sri Lankan Curry Powder prend environ 120 minutes du début à la fin — environ 30 minutes de préparation et 90 minutes de cuisson.

Combien de calories contient Sri Lankan Curry Powder ?

Sri Lankan Curry Powder contient environ 836.7 calories par portion, avec environ 66 g de protéines, 50 g de glucides et 53 g de lipides.

De quels ingrédients ai-je besoin pour Sri Lankan Curry Powder ?

Les principaux ingrédients de Sri Lankan Curry Powder sont Coriander Seed, Cumin Seed, Anise Seed, Cinnamon Sticks, Whole Cloves, Cardamom Seeds. Consultez la liste complète avec les quantités ci-dessus.

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