Tangy Tartar Sauce Made With Dill Pickles Not Sweet Recette

Forget overly sweet tartar sauce! This vibrant recipe uses dill pickles (or relish) for a bright, tangy flavor that perfectly complements fish, fries, or your favorite seafood. Made with light mayo for a healthier twist, it's so delicious, even the kids will love it! This recipe is quick, easy and perfect for a weeknight meal.

Préparation 10 min

Cuisson 65 min

Calories 105.2 kcal

Protéines 0g

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Tangy Tartar Sauce Made With Dill Pickles Not Sweet

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Tangy Tartar Sauce Made With Dill Pickles Not Sweet

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Comment préparer Tangy Tartar Sauce Made With Dill Pickles Not Sweet

Finely chop the dill pickles or relish. If using whole pickles, aim for about 1/2 cup chopped.
In a medium bowl, whisk together the light mayonnaise, chopped dill pickles, lemon juice, Dijon mustard, garlic powder, onion powder, and dill.
Season generously with salt and freshly ground black pepper to taste.
Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld. The longer it sits, the better it tastes! (Up to 3 days)

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Side Dishes Seafood American Healthy Gluten Free Summer Recipes

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Cuisine Preparation North American Sauces Condiments Etc American Easy Beginner Cook Inexpensive Presentation Served Cold 3 Steps Or Less 4 Hours Or Less From Scratch

Questions fréquentes

Combien de temps faut-il pour préparer Tangy Tartar Sauce Made With Dill Pickles Not Sweet ?

Tangy Tartar Sauce Made With Dill Pickles Not Sweet prend environ 75 minutes du début à la fin — environ 10 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Tangy Tartar Sauce Made With Dill Pickles Not Sweet ?

Tangy Tartar Sauce Made With Dill Pickles Not Sweet contient environ 105.2 calories par portion, avec environ 0 g de protéines, 1 g de glucides et 15 g de lipides.

De quels ingrédients ai-je besoin pour Tangy Tartar Sauce Made With Dill Pickles Not Sweet ?

Les principaux ingrédients de Tangy Tartar Sauce Made With Dill Pickles Not Sweet sont Light Mayonnaise, Onion, Dill Pickle, Pickle Juice, Pepper, Salt. Consultez la liste complète avec les quantités ci-dessus.