Ingrédients pour The Deen Brothers Baked Hush Puppies
- Vegetable Oil
- Yellow Cornmeal
- All Purpose Flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- Fresh Ground Black Pepper
- 1/2 cup finely chopped yellow onion
- 1 cup milk
- 2 large eggs
- Unsalted Butter
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this The Deen Brothers Baked Hush Puppies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Comment préparer The Deen Brothers Baked Hush Puppies
- Preheat oven to 450°F (232°C).
- Lightly grease a 24-cup mini muffin tin or spray with nonstick cooking spray.
- In a medium bowl, whisk together 1 cup cornmeal, 1/2 cup all-purpose flour, 2 teaspoons baking powder, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
- In a separate bowl, whisk together 1/2 cup finely chopped yellow onion, 1 cup milk, 2 large eggs, and 4 tablespoons melted butter.
- Gently fold the wet ingredients into the dry ingredients until just combined. Do not overmix.
- Spoon 1 teaspoon of batter into each prepared mini muffin cup, filling them about halfway.
- Bake for 12-15 minutes, or until the hush puppies are golden brown and a toothpick inserted into the center comes out clean.
Nutrition Information (Approximate per serving)
Sodium
16 g
Sugar
2g
Fat
16g
Carbs
5g