The Wiggles Orange Biscuits Recette

Get ready to wiggle into a world of deliciousness with this fun and easy orange biscuit recipe, inspired by the beloved Australian children's show, The Wiggles! Perfect for little hands (with adult supervision, of course!), these bright and citrusy biscuits are a guaranteed crowd-pleaser. This recipe is adapted from the official 'Cooking Fun with the Wiggles' cookbook, making it extra special for Wiggles fans. Prepare for a baking adventure filled with orangey goodness and chocolatey fun!

Préparation 20 min

Cuisson 40 min

Calories 175.1 kcal

Protéines 3g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour The Wiggles Orange Biscuits

1 cup (2 sticks) softened butter
Raw Sugar
Eggs
1 tablespoon finely grated orange zest
3 ½ tablespoons orange juice (as needed)
Wholemeal Self Rising Flour
Cornflour
Desiccated Coconut
Dark Chocolate Melts

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this The Wiggles Orange Biscuits? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer The Wiggles Orange Biscuits

Preheat oven to 180°C (350°F).
Cream together 1 cup (2 sticks) softened butter and ½ cup granulated sugar using an electric mixer until light and fluffy.
Beat in 2 large eggs (or 3 tablespoons egg substitute) and 1 tablespoon finely grated orange zest until well combined.
In a separate bowl, whisk together 2 ½ cups all-purpose flour, ½ cup cornflour (cornstarch), ½ cup desiccated coconut, and a pinch of salt.
Gradually add the dry ingredients to the wet ingredients, mixing with a wooden spoon until a firm dough forms. Add 3 ½ tablespoons of orange juice if the dough is too dry.
Lightly flour a clean surface and gently knead the dough until smooth.
Roll out the dough to 5mm thickness using a rolling pin.
Use biscuit cutters to cut out desired shapes and place them onto greased baking trays, leaving some space between each biscuit.
Bake for 10-12 minutes, or until golden brown.
Remove from oven and let the biscuits cool on the baking tray for 5-10 minutes before transferring them to a wire rack to cool completely.
Once cooled, melt 200g of chocolate melts according to package directions. (Adult supervision recommended)
Decorate the cooled biscuits with the melted chocolate using a spoon or piping bag. Get creative with spots, shapes, or a full chocolate coating!
Enjoy your Wiggly Orange Biscuits!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

52g

Fat

23g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer The Wiggles Orange Biscuits ?

The Wiggles Orange Biscuits prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient The Wiggles Orange Biscuits ?

The Wiggles Orange Biscuits contient environ 175.1 calories par portion, avec environ 3 g de protéines, 5 g de glucides et 17 g de lipides.

De quels ingrédients ai-je besoin pour The Wiggles Orange Biscuits ?

Les principaux ingrédients de The Wiggles Orange Biscuits sont Butter, Raw Sugar, Eggs, Orange Rind, Orange Juice, Wholemeal Self Rising Flour. Consultez la liste complète avec les quantités ci-dessus.