Three Corn And Cheddar Spoon Bread Recette

This cheesy, three-corn spoon bread is the perfect side dish for tacos, chili, or any Mexican-inspired meal! Creamy, cheesy, and bursting with corn flavor, this easy recipe will become a family favorite. Get ready for a delightful explosion of textures and tastes in every bite!

Préparation 15 min

Cuisson 60 min

Calories 530.9 kcal

Protéines 28g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Three Corn And Cheddar Spoon Bread

2 large eggs
Mild Cheddar Cheese
1 (15 ounce) can cream-style corn
1 (15 ounce) can whole kernel corn
Corn Muffin Mix
½ cup sour cream
Butter

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Comment préparer Three Corn And Cheddar Spoon Bread

Preheat oven to 350°F (175°C). Grease a 2-quart baking dish.
In a medium bowl, whisk together 2 large eggs.
Add 1 cup (2 sticks) of melted unsalted butter, 1 cup shredded cheddar cheese, 1 (15 ounce) can cream-style corn, 1 (15 ounce) can whole kernel corn, 1 (8.5 ounce) box corn muffin mix, ½ cup sour cream.
Stir in 1 (4 ounce) can diced green chilies (optional).
Mix until all ingredients are thoroughly combined.
Pour the batter into the prepared baking dish.
Bake for 45-60 minutes, or until a wooden skewer inserted into the center comes out clean.
Remove from oven and sprinkle the remaining ½ cup shredded cheddar cheese over the top.
Bake for an additional 2 minutes, or until the cheese is melted and bubbly.

Nutrition Information (Approximate per serving)

Sodium

36 g

Sugar

45g

Fat

97g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Starters Sweets & Sides Side Dishes The Americas American Mexican Southern Vegetarian Summer Recipes Fall Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Breads Vegetables Quick Breads Corn Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Three Corn And Cheddar Spoon Bread ?

Three Corn And Cheddar Spoon Bread prend environ 75 minutes du début à la fin — environ 15 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Three Corn And Cheddar Spoon Bread ?

Three Corn And Cheddar Spoon Bread contient environ 530.9 calories par portion, avec environ 28 g de protéines, 14 g de glucides et 54 g de lipides.

De quels ingrédients ai-je besoin pour Three Corn And Cheddar Spoon Bread ?

Les principaux ingrédients de Three Corn And Cheddar Spoon Bread sont Eggs, Mild Cheddar Cheese, Cream Style Corn, Whole Kernel Corn, Corn Muffin Mix, Sour Cream. Consultez la liste complète avec les quantités ci-dessus.