Toffee Butter Crunch Recette

This irresistible toffee butter crunch is a family favorite, eagerly anticipated every year! Its buttery, crunchy texture and rich toffee flavor make it the perfect homemade treat and a delightful gift. This easy-to-follow recipe, adapted from a treasured Better Homes and Gardens cookbook, is a guaranteed crowd-pleaser. Get ready to experience toffee perfection!

Préparation 15 min

Cuisson 45 min

Calories 3889.8 kcal

Protéines 72g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Toffee Butter Crunch

Toasted Sliced Almonds
1 cup (2 sticks) unsalted butter
Sugar
Water
Light Corn Syrup
Semi Sweet Chocolate Chips
Toasted Almond

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Comment préparer Toffee Butter Crunch

Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
In a medium saucepan over medium heat, combine the butter, brown sugar, and corn syrup. Stir constantly until the butter is melted and the sugar is dissolved.
Bring the mixture to a boil, stirring frequently. Continue to boil, without stirring, until the mixture reaches 300°F (150°C) on a candy thermometer (firm-ball stage).
Remove from heat and immediately stir in the vanilla extract and salt.
Quickly pour the toffee mixture onto the prepared baking sheet and spread it evenly to about 1/4 inch thickness.
Sprinkle the chopped pecans evenly over the toffee.
Let the toffee cool completely at room temperature. Once cooled, break it into pieces.
Store in an airtight container at room temperature.

Nutrition Information (Approximate per serving)

Sodium

68 g

Sugar

1124g

Fat

722g

Carbs

108g

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Questions fréquentes

Combien de temps faut-il pour préparer Toffee Butter Crunch ?

Toffee Butter Crunch prend environ 60 minutes du début à la fin — environ 15 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Toffee Butter Crunch ?

Toffee Butter Crunch contient environ 3889.8 calories par portion, avec environ 72 g de protéines, 108 g de glucides et 451 g de lipides.

De quels ingrédients ai-je besoin pour Toffee Butter Crunch ?

Les principaux ingrédients de Toffee Butter Crunch sont Toasted Sliced Almonds, Butter, Sugar, Water, Light Corn Syrup, Semi Sweet Chocolate Chips. Consultez la liste complète avec les quantités ci-dessus.