Tomato Horseradish Sauce Recette

This vibrant Tomato Horseradish Sauce is a must-make when your garden tomatoes are bursting with flavor! This recipe yields one pint – perfect for a quick and easy canning project, even for beginners. The tangy horseradish complements the sweetness of the tomatoes, creating a delicious condiment ideal for serving alongside grilled meats, roasted poultry, or as a zesty sandwich spread. Get ready to impress with this homemade sauce!

Préparation 15 min
Cuisson 30 min
Calories 306.4 kcal
Protéines 16g
Tomato Horseradish Sauce 44

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Tomato Horseradish Sauce

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Comment préparer Tomato Horseradish Sauce

  1. Melt 2 tablespoons of butter in a large skillet over medium-high heat.
  2. Add 1/2 cup chopped yellow onion and cook, stirring frequently, until softened (about 2-3 minutes).
  3. Add 2 cloves minced garlic and cook until fragrant and golden, about 3 minutes.
  4. Add 4 cups chopped ripe tomatoes, 1 bay leaf, and 2 tablespoons prepared horseradish.
  5. Stir well, reduce heat to medium-low, and simmer gently until tomatoes are tender and the sauce has thickened slightly, about 20 minutes. Stir occasionally to prevent sticking.
  6. Season with 1 teaspoon salt, 1/4 teaspoon cayenne pepper (or to taste), and 1 teaspoon dried thyme.
  7. Carefully ladle the hot sauce into sterilized pint-sized canning jars, leaving 1/4-inch headspace.
  8. Remove air bubbles by gently running a non-metallic utensil along the sides of the jars.
  9. Wipe jar rims clean, place lids and rings on jars, and tighten fingertip-tight.
  10. Process jars in a boiling water bath for 15-20 minutes (adjust processing time based on altitude; consult a canning guide for specific instructions).
  11. Remove jars from the canner and allow to cool completely. You should hear a 'pop' sound as the jars seal. Check to ensure all jars are sealed properly before storing.

Nutrition Information (Approximate per serving)

Sodium

33 g

Sugar

110g

Fat

38g

Carbs

15g

Questions fréquentes

Combien de temps faut-il pour préparer Tomato Horseradish Sauce ?

Tomato Horseradish Sauce prend environ 45 minutes du début à la fin — environ 15 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Tomato Horseradish Sauce ?

Tomato Horseradish Sauce contient environ 306.4 calories par portion, avec environ 16 g de protéines, 15 g de glucides et 20 g de lipides.

De quels ingrédients ai-je besoin pour Tomato Horseradish Sauce ?

Les principaux ingrédients de Tomato Horseradish Sauce sont Unsalted Butter, Onion, Garlic, Tomatoes, Bay Leaf, Prepared Horseradish. Consultez la liste complète avec les quantités ci-dessus.

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