Tuna Mornay Special Recette

Creamy tuna mornay baked to golden perfection and served over tender fettuccine! This comforting dish features flaky tuna in a rich cheese sauce, topped with crunchy potato chips and cheddar for an irresistible flavor combination. A quick and easy weeknight meal the whole family will love.

Préparation 20 min
Cuisson 40 min
Calories 492 kcal
Protéines 80g
Tuna Mornay Special 60

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Tuna Mornay Special

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Tuna Mornay Special? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Tuna Mornay Special

  1. Preheat oven to 350°F (175°C).
  2. Melt 2 tablespoons of butter in a small saucepan over low heat.
  3. Whisk in 2 tablespoons of all-purpose flour until smooth. Cook and stir for 1 minute.
  4. Gradually whisk in 1 cup of milk until smooth and no lumps remain.
  5. Return to low heat and cook, stirring constantly, until thickened (about 3 minutes).
  6. Remove from heat and stir in 1 teaspoon of mustard powder and 1 cup of shredded cheddar cheese until melted.
  7. Season with salt and pepper to taste.
  8. Gently flake 2 (5 ounce) cans of tuna and stir into the sauce along with 2 tablespoons of chopped fresh parsley and 1/4 cup of chopped hard-boiled egg.
  9. Pour the tuna mornay mixture into a greased 9-inch round baking dish.
  10. In a separate bowl, combine 1 cup crushed potato chips and 1/2 cup shredded cheddar cheese.
  11. Sprinkle the cheese and chip mixture evenly over the tuna mornay.
  12. Lightly dust with paprika.
  13. Bake for 20 minutes, or until golden brown and bubbly.
  14. Meanwhile, cook 1 pound of fettuccine according to package directions in a large pot of salted boiling water.
  15. Drain the pasta and serve the tuna mornay immediately over the fettuccine.

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

1g

Fat

62g

Carbs

9g

Recipe Categories (Choose a category and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Tuna Mornay Special ?

Tuna Mornay Special prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Tuna Mornay Special ?

Tuna Mornay Special contient environ 492 calories par portion, avec environ 80 g de protéines, 9 g de glucides et 36 g de lipides.

De quels ingrédients ai-je besoin pour Tuna Mornay Special ?

Les principaux ingrédients de Tuna Mornay Special sont Butter, All Purpose Flour, Milk, Dry Mustard, Cheddar Cheese, Salt And Pepper. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis