White Chocolate Jasmine Rice Pudding Recette

Indulge in this luxuriously creamy white chocolate jasmine rice pudding, a chilled dessert sensation from Kyle Shadix! The fragrant jasmine rice is perfectly complemented by rich white chocolate and the bright tartness of fresh raspberries. This elegant recipe is surprisingly easy to make and perfect for a special occasion or a delightful weeknight treat. Prepare to be amazed by its velvety texture and irresistible flavor!

Préparation 20 min
Cuisson 240 min
Calories 413.3 kcal
Protéines 23g
White Chocolate Jasmine Rice Pudding 56

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour White Chocolate Jasmine Rice Pudding

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Comment préparer White Chocolate Jasmine Rice Pudding

  1. In a large heavy saucepan, combine 1 cup jasmine rice, 4 cups whole milk, 1/2 cup granulated sugar, and 1/4 teaspoon salt.
  2. Cook over medium-low heat, stirring occasionally, until the mixture thickens and the rice is very tender (approximately 45-60 minutes).
  3. Reduce heat to low.
  4. In a separate small bowl, whisk together 2 large egg yolks, 1/2 cup whole milk, and 4 ounces cream cheese until smooth.
  5. Gradually whisk in 1/2 cup of the warm rice mixture into the egg yolk mixture to temper the eggs, ensuring they don't curdle.
  6. Pour the tempered egg mixture back into the main saucepan with the rice mixture.
  7. Cook for 1 minute, stirring constantly, ensuring the mixture does not boil.
  8. Remove from heat and stir in 8 ounces of finely chopped white chocolate until completely melted and smooth.
  9. Spoon the rice pudding into individual serving bowls.
  10. Cover and chill in the refrigerator for at least 4 hours, or preferably overnight, to allow the flavors to meld and the pudding to set completely.
  11. Before serving, garnish with fresh raspberries and a sprinkle of white chocolate shavings (optional).

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

118g

Fat

51g

Carbs

17g

Questions fréquentes

Combien de temps faut-il pour préparer White Chocolate Jasmine Rice Pudding ?

White Chocolate Jasmine Rice Pudding prend environ 260 minutes du début à la fin — environ 20 minutes de préparation et 240 minutes de cuisson.

Combien de calories contient White Chocolate Jasmine Rice Pudding ?

White Chocolate Jasmine Rice Pudding contient environ 413.3 calories par portion, avec environ 23 g de protéines, 17 g de glucides et 26 g de lipides.

De quels ingrédients ai-je besoin pour White Chocolate Jasmine Rice Pudding ?

Les principaux ingrédients de White Chocolate Jasmine Rice Pudding sont Skim Milk, Jasmine Rice, Sugar, Vanilla, Egg Yolks, Low Fat Cream Cheese. Consultez la liste complète avec les quantités ci-dessus.

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