Whole Wheat Brown Sugar Banana Bread Pancakes Recette

Indulge in the ultimate breakfast treat: fluffy Whole Wheat Brown Sugar Banana Bread Pancakes! These pancakes, inspired by How Sweet It Is, combine the comforting flavors of banana bread with a delightful vanilla maple glaze. Warning: these aren't diet-friendly – they're pure deliciousness! Get ready for a sweet escape.

Préparation 15 min

Cuisson 20 min

Calories 209.9 kcal

Protéines 7g

Note Soyez le premier

Whole Wheat Brown Sugar Banana Bread Pancakes

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Whole Wheat Brown Sugar Banana Bread Pancakes

Whole Wheat Pastry Flour
2 teaspoons baking powder
1 teaspoon salt
Brown Sugar
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
1 ½ cups milk
1 teaspoon vanilla extract
Bananas
Butter
Maple Syrup
Powdered Sugar

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Comment préparer Whole Wheat Brown Sugar Banana Bread Pancakes

Preheat your skillet or griddle to medium heat.
In a large bowl, whisk together 2 cups whole wheat flour, 2 teaspoons baking powder, 1 cup brown sugar, 1 teaspoon salt, 1 teaspoon ground cinnamon, and ½ teaspoon ground nutmeg.
In a separate bowl, whisk together 1 ½ cups milk and 1 teaspoon vanilla extract.
Pour the wet ingredients into the dry ingredients and stir gently to combine. The batter will be slightly thick.
Add 3 ripe medium bananas, mashed, and stir until just combined.
Stir in ¼ cup melted unsalted butter until the batter is smooth.
Pour ¼ cup of batter onto the preheated skillet for each pancake. Cook for 2-3 minutes per side, or until golden brown and cooked through.
Repeat with the remaining batter.
**For the Vanilla Maple Glaze:** In a small bowl, whisk together ½ cup powdered sugar, 2 tablespoons maple syrup, and 1 tablespoon milk until smooth. Add more milk, 1 teaspoon at a time, if needed to reach desired consistency.
Drizzle the glaze over the pancakes and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

96g

Fat

Carbs

14g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Occasion Healthy Pancakes And Waffles Breakfast Low Fat Dietary Low Sodium Low Cholesterol Healthy 2 Low In Something Brunch Taste Mood Sweet

Questions fréquentes

Combien de temps faut-il pour préparer Whole Wheat Brown Sugar Banana Bread Pancakes ?

Whole Wheat Brown Sugar Banana Bread Pancakes prend environ 35 minutes du début à la fin — environ 15 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Whole Wheat Brown Sugar Banana Bread Pancakes ?

Whole Wheat Brown Sugar Banana Bread Pancakes contient environ 209.9 calories par portion, avec environ 7 g de protéines, 14 g de glucides et 4 g de lipides.

De quels ingrédients ai-je besoin pour Whole Wheat Brown Sugar Banana Bread Pancakes ?

Les principaux ingrédients de Whole Wheat Brown Sugar Banana Bread Pancakes sont Whole Wheat Pastry Flour, Baking Powder, Salt, Brown Sugar, Cinnamon, Nutmeg. Consultez la liste complète avec les quantités ci-dessus.