Almond Crusted Salmon With Capers And Lemon Receita

Flaky, pan-seared salmon gets a crunchy almond crust and is finished with a bright, zesty lemon-caper sauce. This elegant yet easy recipe is perfect for a weeknight dinner or a special occasion. Easily adaptable to other firm white fish like tilapia, halibut, grouper, orange roughy, or sole!

Preparo 15 min
Cozimento 23 min
Calorias 723.5 kcal
Proteína 144g
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Almond Crusted Salmon With Capers And Lemon 149

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Almond Crusted Salmon With Capers And Lemon

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Como fazer Almond Crusted Salmon With Capers And Lemon

  1. Preheat oven to 200°F (93°C).
  2. Heat 1 tablespoon olive oil in a heavy skillet over medium heat.
  3. Place 1 cup slivered almonds in a shallow baking dish.
  4. In a medium bowl, beat 2 large eggs until blended.
  5. Dip each salmon fillet (about 6 oz each) into the eggs, ensuring it's fully coated. Then, press the fillet into the almonds, pressing firmly to adhere.
  6. Place the almond-crusted salmon in the skillet and cook for approximately 2-3 minutes per side, or until the fish is opaque in the center and the crust is golden brown.
  7. Transfer the salmon to a baking sheet and keep warm in the preheated oven.
  8. Add 1 tablespoon lemon juice and 2 tablespoons capers to the skillet.
  9. Increase the heat to medium-high.
  10. Boil the lemon-caper mixture until slightly reduced, about 1 minute.
  11. Remove from heat and stir in 1 tablespoon butter, whisking until melted and smooth.
  12. Transfer each salmon fillet to a plate.
  13. Spoon the lemon-caper sauce generously over the salmon.
  14. Garnish with a lemon wedge and fresh parsley.

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

10g

Fat

56g

Carbs

3g

Perguntas frequentes

Quanto tempo leva para fazer Almond Crusted Salmon With Capers And Lemon?

Almond Crusted Salmon With Capers And Lemon leva cerca de 38 minutos do início ao fim — aproximadamente 15 minutos de preparo e 23 minutos de cozimento.

Quantas calorias tem Almond Crusted Salmon With Capers And Lemon?

Almond Crusted Salmon With Capers And Lemon tem aproximadamente 723.5 calorias por porção, com cerca de 144 g de proteína, 3 g de carboidratos e 68 g de gordura.

De quais ingredientes preciso para Almond Crusted Salmon With Capers And Lemon?

Os principais ingredientes de Almond Crusted Salmon With Capers And Lemon são Vegetable Oil, Sliced Almonds, Eggs, Salmon Fillets, Fresh Lemon Juice, Capers. Veja a lista completa com as medidas acima.

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