Apple And Raisin Chutney Receita

This vibrant Apple & Raisin Chutney recipe from Pol Martin's cookbook is a culinary masterpiece! Sweet, tangy, and bursting with flavor, it's the perfect accompaniment to roasted meats, cheeses, or as a unique sandwich spread. Easy to make in just 35 minutes, this chutney is sure to become a family favorite.

Preparo 15 min
Cozimento 35 min
Calorias 114.5 kcal
Proteína 0g
Avaliação Seja o primeiro
Apple And Raisin Chutney 155

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Apple And Raisin Chutney

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Apple And Raisin Chutney? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Apple And Raisin Chutney

  1. In a medium saucepan, bring 1 cup apple cider vinegar to a boil over medium heat.
  2. Add 2 pounds peeled and chopped apples to the saucepan. Partially cover and simmer for 5 minutes, stirring occasionally.
  3. Add 1 cup raisins, 1/2 cup brown sugar, 1/4 cup chopped onions, 2 tablespoons grated ginger, 1 teaspoon ground cinnamon, 1/2 teaspoon ground cloves, and 1/4 teaspoon ground nutmeg. Stir well to combine.
  4. Reduce heat to low, partially cover, and simmer for 13 minutes, stirring several times to prevent sticking.
  5. Remove from heat and let cool completely. The chutney will thicken as it cools. Store in an airtight container in the refrigerator for up to 2 weeks. Enjoy with your favorite meats, cheeses, or as a delicious sandwich spread!
  6. For a smoother chutney, you can blend it briefly with an immersion blender after it has cooled slightly.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

100g

Fat

0g

Carbs

9g

Perguntas frequentes

Quanto tempo leva para fazer Apple And Raisin Chutney?

Apple And Raisin Chutney leva cerca de 50 minutos do início ao fim — aproximadamente 15 minutos de preparo e 35 minutos de cozimento.

Quantas calorias tem Apple And Raisin Chutney?

Apple And Raisin Chutney tem aproximadamente 114.5 calorias por porção, com cerca de 0 g de proteína, 9 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Apple And Raisin Chutney?

Os principais ingredientes de Apple And Raisin Chutney são White Vinegar, Apples, Brown Sugar, Lemon Rind, Orange Rind, Candied Ginger. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação