Apple Cheese Torte Receita

Indulge in this irresistible Apple Cheese Torte! A warm, comforting dessert (or anytime treat!), this recipe features a buttery crust, creamy cheese filling, and sweet, cinnamon-spiced apples. Perfect for brunch, lunch, tea time, or a delightful snack, this torte is sure to be a crowd-pleaser. Easy to make and incredibly delicious, warm or cool!

Preparo 20 min

Cozimento 60 min

Calorias 451.9 kcal

Proteína 12g

Avaliação Seja o primeiro

225

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Apple Cheese Torte

1 cup (2 sticks) softened butter
2 cups granulated sugar
2 cups all-purpose flour
½ cup apple jam
16 oz softened cream cheese
2 large eggs
1 teaspoon vanilla extract
4 medium apples (peeled, cored, and thinly sliced)
1 teaspoon ground cinnamon
½ cup sliced almonds
pinch of salt

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Como fazer Apple Cheese Torte

Preheat oven to 450°F (232°C).
Cream together 1 cup (2 sticks) softened butter and ¾ cup granulated sugar until light and fluffy.
Gradually blend in 2 cups all-purpose flour until just combined. Do not overmix.
Press the dough evenly onto the bottom and 1 ½ inches up the sides of an 8 ½ inch springform pan.
Spread ½ cup apple jam evenly over the bottom of the crust.
In a separate bowl, beat together 16 oz cream cheese (softened), 1 cup granulated sugar, 2 large eggs, 1 teaspoon vanilla extract, and a pinch of salt until smooth and light.
Pour the cream cheese mixture evenly over the jam layer.
In a bowl, toss 4 medium apples (peeled, cored, and thinly sliced), ¼ cup granulated sugar, and 1 teaspoon ground cinnamon until well coated.
Spoon the apple mixture evenly over the cream cheese filling.
Sprinkle with ½ cup sliced almonds.
Bake for 10 minutes at 450°F (232°C), then reduce the oven temperature to 400°F (204°C) and bake for another 25-30 minutes, or until the torte is set and the apples are tender. A toothpick inserted into the center should come out clean.
Let the torte cool slightly in the pan before removing the springform rim. Serve warm or at room temperature.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

138g

Fat

69g

Carbs

17g

Perguntas frequentes

Quanto tempo leva para fazer Apple Cheese Torte?

Apple Cheese Torte leva cerca de 80 minutos do início ao fim — aproximadamente 20 minutos de preparo e 60 minutos de cozimento.

Quantas calorias tem Apple Cheese Torte?

Apple Cheese Torte tem aproximadamente 451.9 calorias por porção, com cerca de 12 g de proteína, 17 g de carboidratos e 38 g de gordura.

De quais ingredientes preciso para Apple Cheese Torte?

Os principais ingredientes de Apple Cheese Torte são Butter, Sugar, All Purpose Flour, Raspberry Jam, Cream Cheese, Egg. Veja a lista completa com as medidas acima.