Apple Cheese Torte Recette

Indulge in this irresistible Apple Cheese Torte! A warm, comforting dessert (or anytime treat!), this recipe features a buttery crust, creamy cheese filling, and sweet, cinnamon-spiced apples. Perfect for brunch, lunch, tea time, or a delightful snack, this torte is sure to be a crowd-pleaser. Easy to make and incredibly delicious, warm or cool!

Préparation 20 min

Cuisson 60 min

Calories 451.9 kcal

Protéines 12g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Cheese Torte

1 cup (2 sticks) softened butter
2 cups granulated sugar
2 cups all-purpose flour
½ cup apple jam
16 oz softened cream cheese
2 large eggs
1 teaspoon vanilla extract
4 medium apples (peeled, cored, and thinly sliced)
1 teaspoon ground cinnamon
½ cup sliced almonds
pinch of salt

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Comment préparer Apple Cheese Torte

Preheat oven to 450°F (232°C).
Cream together 1 cup (2 sticks) softened butter and ¾ cup granulated sugar until light and fluffy.
Gradually blend in 2 cups all-purpose flour until just combined. Do not overmix.
Press the dough evenly onto the bottom and 1 ½ inches up the sides of an 8 ½ inch springform pan.
Spread ½ cup apple jam evenly over the bottom of the crust.
In a separate bowl, beat together 16 oz cream cheese (softened), 1 cup granulated sugar, 2 large eggs, 1 teaspoon vanilla extract, and a pinch of salt until smooth and light.
Pour the cream cheese mixture evenly over the jam layer.
In a bowl, toss 4 medium apples (peeled, cored, and thinly sliced), ¼ cup granulated sugar, and 1 teaspoon ground cinnamon until well coated.
Spoon the apple mixture evenly over the cream cheese filling.
Sprinkle with ½ cup sliced almonds.
Bake for 10 minutes at 450°F (232°C), then reduce the oven temperature to 400°F (204°C) and bake for another 25-30 minutes, or until the torte is set and the apples are tender. A toothpick inserted into the center should come out clean.
Let the torte cool slightly in the pan before removing the springform rim. Serve warm or at room temperature.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

138g

Fat

69g

Carbs

17g

Questions fréquentes

Combien de temps faut-il pour préparer Apple Cheese Torte ?

Apple Cheese Torte prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Apple Cheese Torte ?

Apple Cheese Torte contient environ 451.9 calories par portion, avec environ 12 g de protéines, 17 g de glucides et 38 g de lipides.

De quels ingrédients ai-je besoin pour Apple Cheese Torte ?

Les principaux ingrédients de Apple Cheese Torte sont Butter, Sugar, All Purpose Flour, Raspberry Jam, Cream Cheese, Egg. Consultez la liste complète avec les quantités ci-dessus.