Apple Cranberry Crisp Receita

Warm up your autumn with this irresistible Apple Cranberry Crisp! Bursting with the sweet-tart flavor of cranberries and juicy apples, topped with a buttery, crunchy oat crumble. This easy recipe is perfect for a cozy night in or a festive dessert to share. Get ready for a taste of fall that will leave you craving more!

Preparo 20 min
Cozimento 50 min
Calorias 234.6 kcal
Proteína 4g
Avaliação Seja o primeiro
Apple Cranberry Crisp 169

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Apple Cranberry Crisp

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Como fazer Apple Cranberry Crisp

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine the sliced apples, cranberries, 1 cup granulated sugar, 1/4 cup flour, and 2 teaspoons cinnamon.
  3. Pour the apple mixture into a 9x13 inch baking dish.
  4. In a separate bowl, combine the melted butter, rolled oats, 1/2 cup packed brown sugar, 1/2 cup flour, and optional nuts.
  5. Mix until crumbly.
  6. Sprinkle the crumble topping evenly over the apple mixture.
  7. Bake for 50 minutes, or until the topping is golden brown and the apples are tender.
  8. Let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

144g

Fat

2g

Carbs

17g

Perguntas frequentes

Quanto tempo leva para fazer Apple Cranberry Crisp?

Apple Cranberry Crisp leva cerca de 70 minutos do início ao fim — aproximadamente 20 minutos de preparo e 50 minutos de cozimento.

Quantas calorias tem Apple Cranberry Crisp?

Apple Cranberry Crisp tem aproximadamente 234.6 calorias por porção, com cerca de 4 g de proteína, 17 g de carboidratos e 4 g de gordura.

De quais ingredientes preciso para Apple Cranberry Crisp?

Os principais ingredientes de Apple Cranberry Crisp são Quick Cooking Rolled Oats, Light Brown Sugar, All Purpose Flour, Reduced Calorie Margarine, Apples, Fresh Cranberries. Veja a lista completa com as medidas acima.

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