Baked Cheese Crepes Giada De Laurentiis Receita

Indulge in Giada De Laurentiis' irresistible Baked Cheese Crepes! Featured on a recent episode of Everyday Italian, this recipe is surprisingly easy and a delightful alternative for low-carb guests at your next Italian dinner party or a sophisticated brunch. Flaky crepes filled with creamy cheese, baked to perfection – pure culinary bliss!

Preparo 20 min

Cozimento 35 min

Calorias 557.3 kcal

Proteína 65g

Avaliação Seja o primeiro

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Baked Cheese Crepes Giada De Laurentiis

3 large eggs
1 cup milk
1/4 teaspoon salt, plus more to taste
Fresh ground black pepper to taste
2 tablespoons melted butter
Fontina cheese (not included in recipe measurements)
1/4 cup mozzarella cheese
Fresh basil leaf (not included in recipe measurements)
1/2 cup marinara sauce
1/2 cup grated Parmesan cheese
Unsalted butter (not included in recipe measurements)
1 cup all-purpose flour
1/2 cup water
1 cup ricotta cheese
1/4 cup chopped fresh parsley

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Como fazer Baked Cheese Crepes Giada De Laurentiis

Prepare the crepe batter: In a blender, combine 1 cup all-purpose flour, 2 large eggs, 1 cup milk, 1/2 cup water, 1/4 teaspoon salt, and 2 tablespoons melted butter. Blend until smooth.
Cook the crepes: Heat a lightly oiled 8-inch nonstick skillet over medium heat. Pour 1/4 cup of batter onto the hot skillet, swirling to create a thin crepe. Cook for 1-2 minutes per side, or until golden brown.
Prepare the cheese filling: In a bowl, combine 1 cup ricotta cheese, 1/2 cup grated Parmesan cheese, 1/4 cup chopped fresh parsley, 1 egg, and salt and pepper to taste.
Assemble the crepes: Spread a thin layer of the cheese filling onto each crepe. Roll up tightly.
Bake the crepes: Arrange the rolled crepes in a greased 8x8 inch baking dish. Pour 1/2 cup of marinara sauce over the crepes. Sprinkle with 1/4 cup of mozzarella cheese.
Bake at 375°F (190°C) for 20-25 minutes, or until the cheese is melted, bubbly, and golden brown.

Nutrition Information (Approximate per serving)

Sodium

54 g

Sugar

27g

Fat

119g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Breakfast & Brunch Lunch Main Dish / Dinner European Italian Mediterranean Vegetarian Baking

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Perguntas frequentes

Quanto tempo leva para fazer Baked Cheese Crepes Giada De Laurentiis?

Baked Cheese Crepes Giada De Laurentiis leva cerca de 55 minutos do início ao fim — aproximadamente 20 minutos de preparo e 35 minutos de cozimento.

Quantas calorias tem Baked Cheese Crepes Giada De Laurentiis?

Baked Cheese Crepes Giada De Laurentiis tem aproximadamente 557.3 calorias por porção, com cerca de 65 g de proteína, 3 g de carboidratos e 65 g de gordura.

De quais ingredientes preciso para Baked Cheese Crepes Giada De Laurentiis?

Os principais ingredientes de Baked Cheese Crepes Giada De Laurentiis são Eggs, Whole Milk, Salt, Fresh Ground Black Pepper, Butter, Fontina Cheese. Veja a lista completa com as medidas acima.