Baked Shrimp With Feta Receita

This vibrant Baked Shrimp with Feta recipe, inspired by Cooking Light (April 2009), is a low-calorie, low-carb, high-protein delight! Tender shrimp are baked to perfection with a zesty lemon-herb sauce and creamy feta cheese. Pair it with our suggested herbed orzo for a complete and satisfying meal. This recipe is quick, easy, and perfect for a healthy weeknight dinner or a light and flavorful weekend treat. Prepare to impress your taste buds!

Preparo 15 min
Cozimento 50 min
Calorias 281.9 kcal
Proteína 76g
Avaliação Seja o primeiro
Baked Shrimp With Feta 186

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Baked Shrimp With Feta

  • 2 tablespoons fresh lemon juice
  • 1 lb large shrimp, peeled and deveined
  • cooking spray
  • 1 tablespoon extra-virgin olive oil
  • 1/2 cup chopped onion
  • 2 cloves garlic, minced
  • 1/2 cup bottled clam juice
  • 1/4 cup dry white wine
  • 1 teaspoon dried oregano
  • 1/4 teaspoon freshly ground black pepper
  • 1 (14.5 ounce) can diced tomatoes, undrained
  • 4 ounces crumbled feta cheese
  • 2 tablespoons fresh parsley, chopped
  • 1/4 cup fresh basil, chopped
  • 1 cup orzo pasta
  • 1/2 teaspoon salt

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Como fazer Baked Shrimp With Feta

  1. Preheat oven to 450°F (232°C).
  2. In a large bowl, combine 1 pound shrimp, 2 tablespoons lemon juice, and 1/4 teaspoon black pepper. Toss gently to coat.
  3. Heat a large nonstick skillet over medium-high heat. Coat with cooking spray.
  4. Add 1/2 cup chopped onion to the skillet and sauté for 1 minute.
  5. Add 2 cloves minced garlic and sauté for 1 minute.
  6. Pour in 1/2 cup clam juice, 1/4 cup dry white wine, 1 teaspoon dried oregano, and 1 (14.5 ounce) can of diced tomatoes (undrained).
  7. Bring to a boil, then reduce heat and simmer for 5 minutes.
  8. Stir in the shrimp mixture from step 2.
  9. Transfer the mixture to an 11 x 7 inch baking dish coated with cooking spray.
  10. Sprinkle 4 ounces crumbled feta cheese evenly over the mixture.
  11. Bake for 12-15 minutes, or until shrimp are pink and opaque and cheese is melted and bubbly.
  12. Garnish with 2 tablespoons chopped fresh parsley.
  13. Serve immediately. Enjoy with our suggested herbed orzo (recipe below).
  14. **Herbed Orzo:** Cook 1 cup orzo according to package directions, omitting salt and fat. Drain and toss with 1/4 cup chopped fresh basil, 2 tablespoons chopped fresh parsley, 1 tablespoon extra-virgin olive oil, 1/2 teaspoon salt, and 1/4 teaspoon freshly ground black pepper.

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

22g

Fat

17g

Carbs

3g

Perguntas frequentes

Quanto tempo leva para fazer Baked Shrimp With Feta?

Baked Shrimp With Feta leva cerca de 65 minutos do início ao fim — aproximadamente 15 minutos de preparo e 50 minutos de cozimento.

Quantas calorias tem Baked Shrimp With Feta?

Baked Shrimp With Feta tem aproximadamente 281.9 calorias por porção, com cerca de 76 g de proteína, 3 g de carboidratos e 12 g de gordura.

De quais ingredientes preciso para Baked Shrimp With Feta?

Os principais ingredientes de Baked Shrimp With Feta são Fresh Lemon Juice, Large Shrimp, Cooking Spray, Olive Oil, Onion, Garlic Clove. Veja a lista completa com as medidas acima.

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