Banana Fritters With Brandy Sauce Receita

Indulge in a taste of paradise with these irresistible Banana Fritters, a family recipe passed down through generations! Legend says the forbidden fruit was a banana...and after one bite of these fritters drenched in a rich brandy sauce, you'll understand why Adam couldn't resist. A perfect blend of sweet, warm banana and a boozy, luxurious sauce – this dessert is guaranteed to be a crowd-pleaser.

Preparo 20 min
Cozimento 40 min
Calorias 1076.6 kcal
Proteína 25g
Avaliação Seja o primeiro
Banana Fritters With Brandy Sauce 234

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Banana Fritters With Brandy Sauce

  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1/2 cup milk
  • Shortening
  • 3-4 firm ripe bananas, mashed
  • 2-3 cups vegetable oil (for frying)
  • Cornstarch
  • Boiling Water
  • 2 tablespoons unsalted butter, melted
  • 1/2 cup brandy
  • 1/4 teaspoon ground nutmeg (optional)
  • 1/2 cup heavy cream
  • 1 teaspoon vanilla extract
  • 2 tablespoons powdered sugar (for dusting)

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Como fazer Banana Fritters With Brandy Sauce

  1. In a large bowl, mash bananas. Add flour, sugar, baking powder, and salt. Mix well.
  2. In a separate bowl, whisk together milk, egg, and melted butter.
  3. Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
  4. Heat vegetable oil in a large skillet or deep fryer to 375°F (190°C).
  5. Drop spoonfuls of batter into the hot oil, frying until golden brown on both sides (about 2-3 minutes per side).
  6. Remove fritters and drain on paper towels.
  7. For the brandy sauce: In a saucepan, combine brandy, heavy cream, and vanilla extract.
  8. Heat over medium heat, stirring constantly, until the sauce slightly thickens (about 5-7 minutes). Do not boil.
  9. Serve warm banana fritters immediately, drizzled generously with brandy sauce and dusted with powdered sugar.

Nutrition Information (Approximate per serving)

Sodium

86 g

Sugar

358g

Fat

99g

Carbs

53g

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Perguntas frequentes

Quanto tempo leva para fazer Banana Fritters With Brandy Sauce?

Banana Fritters With Brandy Sauce leva cerca de 60 minutos do início ao fim — aproximadamente 20 minutos de preparo e 40 minutos de cozimento.

Quantas calorias tem Banana Fritters With Brandy Sauce?

Banana Fritters With Brandy Sauce tem aproximadamente 1076.6 calorias por porção, com cerca de 25 g de proteína, 53 g de carboidratos e 62 g de gordura.

De quais ingredientes preciso para Banana Fritters With Brandy Sauce?

Os principais ingredientes de Banana Fritters With Brandy Sauce são Flour, Baking Powder, Salt, Sugar, Egg, Milk. Veja a lista completa com as medidas acima.

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