Beef Barley And Vegetable Soup Receita

This comforting Beef Barley and Vegetable Soup bursts with fresh flavor! Simple to make, it's perfect for a cozy night in and easily adaptable to your preferences. Enjoy this delicious, healthy meal made in either a slow cooker or on the stovetop.

Preparo 20 min

Cozimento 150 min

Calorias 606.9 kcal

Proteína 23g

Avaliação Seja o primeiro

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Beef Barley And Vegetable Soup

8 cups water
2 tablespoons beef base
1 lb beef stew meat
1 bay leaf
1 teaspoon dried thyme
1 teaspoon salt
1/2 teaspoon black pepper
2 celery stalks, chopped
1 medium onion, chopped
2 carrots, chopped
Whole Tomatoes
1 cup frozen peas
1 cup barley

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Como fazer Beef Barley And Vegetable Soup

**Stovetop:** In a large pot or Dutch oven, dissolve 1 cup beef bouillon cube (or 2 tbsp of beef base) in 8 cups of water.
Add 1 lb beef stew meat (cut into 1-inch cubes), 2 carrots (chopped), 2 celery stalks (chopped), 1 medium onion (chopped), 2 cloves garlic (minced), 1 tsp dried thyme, 1 bay leaf, 1 tsp salt, and 1/2 tsp black pepper.
Bring to a boil, then reduce heat to low, cover, and simmer for 1 hour.
Add 1 cup barley and 1 cup frozen peas. Continue to simmer, covered, for another hour, or until the barley is tender.
**Crockpot:** Combine all ingredients (except peas and barley) in a slow cooker. Cook on low for 6-8 hours or high for 3-4 hours.
Add peas and barley during the last hour of cooking on high.
Remove bay leaf and any bones before serving.
Season to taste with additional salt and pepper if needed.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

23g

Fat

98g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Starters Soups, Stews & Chilis Main Courses Main Dish / Dinner Beef & Red Meat American Healthy Fall Recipes Slow Cooker One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Soups Stews Beef Vegetables Easy Beginner Cook Stocks Crock Pot Slow Cooker Dietary Meat Equipment 4 Hours Or Less

Perguntas frequentes

Quanto tempo leva para fazer Beef Barley And Vegetable Soup?

Beef Barley And Vegetable Soup leva cerca de 170 minutos do início ao fim — aproximadamente 20 minutos de preparo e 150 minutos de cozimento.

Quantas calorias tem Beef Barley And Vegetable Soup?

Beef Barley And Vegetable Soup tem aproximadamente 606.9 calorias por porção, com cerca de 23 g de proteína, 11 g de carboidratos e 73 g de gordura.

De quais ingredientes preciso para Beef Barley And Vegetable Soup?

Os principais ingredientes de Beef Barley And Vegetable Soup são Water, Beef Base, Beef, Bay Leaves, Thyme, Salt. Veja a lista completa com as medidas acima.