Berry Dumplings Receita

Nostalgia in every bite! This recipe, passed down through generations, features juicy, fresh-picked blackberries swaddled in fluffy dumplings. A quick and easy dessert perfect for a cozy night in or a delightful summer treat. Get ready to experience the taste of homemade happiness!

Preparo 10 min

Cozimento 15 min

Calorias 363.2 kcal

Proteína 8g

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176

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Berry Dumplings

3 cups fresh blackberries
¾ cup granulated sugar
¼ cup water
1 ½ cups all-purpose flour
2 teaspoons baking powder
¼ teaspoon salt
¾ cup milk
Oil
¼ cup cold unsalted butter

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Como fazer Berry Dumplings

In a large microwave-safe casserole dish, combine 3 cups fresh blackberries, ¾ cup granulated sugar, and ¼ cup water.
Microwave on high for 5 minutes. Gently stir.
In a medium bowl, whisk together 1 ½ cups all-purpose flour, 2 teaspoons baking powder, ¼ teaspoon salt, and ¼ cup cold unsalted butter (cut into small pieces) until the mixture resembles coarse crumbs.
Stir in ¾ cup milk until just combined. Do not overmix.
Drop spoonfuls of the dumpling batter over the berry mixture in the casserole dish.
Microwave, covered, on high for 5-7 minutes, or until the dumplings are fluffy and cooked through. Cooking time may vary depending on your microwave.
Let stand for 2-3 minutes before serving. Enjoy warm!