Best Midwest Chili You Ll Ever Eat No Noodles Or Kidney Beans Receita

This slow-cooker chili recipe is a Midwest classic, reinvented! Bold, flavorful, and surprisingly easy, this recipe boasts a rich blend of spices and hearty beef, all without the usual kidney beans or noodles. Perfect for a chilly evening, game day, or any occasion when you crave comfort food with a kick. Prepare it in your slow cooker, oven (bean pot!), or on the stovetop – deliciousness is guaranteed!

Preparo 20 min
Cozimento 255 min
Calorias 432.5 kcal
Proteína 56g
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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Best Midwest Chili You Ll Ever Eat No Noodles Or Kidney Beans

  • 1 lb ground beef
  • 1 medium onion, chopped
  • 1 medium green bell pepper, chopped
  • Chili Beans
  • Mushroom Pieces
  • Tomato Soup
  • 1 (15-ounce) can tomato sauce
  • Garlic Powder
  • Parsley
  • Basil
  • 1 tsp oregano
  • 1 tbsp chili powder
  • tortilla chips, for serving
  • 1 cup shredded cheddar cheese, for serving
  • sour cream, for serving
  • 2 (15-ounce) cans diced tomatoes, undrained
  • 1 (4-ounce) can diced green chilies
  • 1 (15-ounce) can corn, drained
  • 1 tsp cumin
  • 1/2 tsp cayenne pepper (optional)
  • 1 tsp salt
  • 1/2 tsp black pepper

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Como fazer Best Midwest Chili You Ll Ever Eat No Noodles Or Kidney Beans

  1. Brown 1 lb ground beef in a large skillet over medium-high heat. Drain off any excess grease.
  2. Add 1 medium onion, chopped, to the skillet and sauté with the browned beef for 5-7 minutes, until softened.
  3. While the meat and onion cook, prepare your slow cooker. Open and drain the following cans:
  4. Add 2 (15-ounce) cans of diced tomatoes, undrained
  5. Add 1 (15-ounce) can of tomato sauce
  6. Add 1 (4-ounce) can of diced green chilies
  7. Add 1 (15-ounce) can of corn, drained
  8. Add 1 tbsp chili powder, 1 tsp cumin, 1 tsp oregano, 1/2 tsp cayenne pepper (optional), 1 tsp salt, and 1/2 tsp black pepper to the slow cooker.
  9. Add 1 medium green bell pepper, chopped, to the skillet and cook for 1-2 minutes until slightly softened.
  10. Transfer the beef, onion, and green pepper mixture to the slow cooker.
  11. Stir all ingredients in the slow cooker until well combined.
  12. Cook on high for 3-4 hours, medium for 4-6 hours, or low for 6-8 hours.
  13. Before serving, crumble 1 cup of your favorite shredded cheese (cheddar, Monterey Jack, etc.) over each bowl of chili.
  14. Serve with corn or tortilla chips at the bottom of the bowl, chili on top, and sprinkle with the cheese. Top with chopped onions and/or sour cream, if desired.

Nutrition Information (Approximate per serving)

Sodium

51 g

Sugar

40g

Fat

18g

Carbs

20g

Perguntas frequentes

Quanto tempo leva para fazer Best Midwest Chili You Ll Ever Eat No Noodles Or Kidney Beans?

Best Midwest Chili You Ll Ever Eat No Noodles Or Kidney Beans leva cerca de 275 minutos do início ao fim — aproximadamente 20 minutos de preparo e 255 minutos de cozimento.

Quantas calorias tem Best Midwest Chili You Ll Ever Eat No Noodles Or Kidney Beans?

Best Midwest Chili You Ll Ever Eat No Noodles Or Kidney Beans tem aproximadamente 432.5 calorias por porção, com cerca de 56 g de proteína, 20 g de carboidratos e 15 g de gordura.

De quais ingredientes preciso para Best Midwest Chili You Ll Ever Eat No Noodles Or Kidney Beans?

Os principais ingredientes de Best Midwest Chili You Ll Ever Eat No Noodles Or Kidney Beans são Ground Beef, Onion, Green Pepper, Chili Beans, Mushroom Pieces, Tomato Soup. Veja a lista completa com as medidas acima.

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