Buttermilk Mixed Flours Bread Receita

This recipe creates a soft and fluffy buttermilk bread perfect for the whole family! A delightful blend of mixed flours, baked to perfection in your Cuisinart convection bread maker. Grandkids will adore its tender texture. This recipe is adaptable – feel free to experiment with your favorite flour combinations, ensuring the total amount remains 3 1/2 cups. Get ready for the most delicious homemade bread you've ever tasted!

Preparo 10 min
Cozimento 155 min
Calorias 228.2 kcal
Proteína 14g
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Buttermilk Mixed Flours Bread 54

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Ingredientes para Buttermilk Mixed Flours Bread

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Como fazer Buttermilk Mixed Flours Bread

  1. Ensure all ingredients are at room temperature for optimal results.
  2. In a separate bowl, lightly whisk together the egg and buttermilk.
  3. Add ingredients to your Cuisinart bread maker in the order specified below.
  4. Select Menu #4 (Rapid Whole Wheat) on your Cuisinart bread maker.
  5. Set Loaf Size to 1.
  6. Set the machine to 5 lb loaf setting.
  7. Choose a Light Crust setting.
  8. Set the timer to 2 hours and 33 minutes (153 minutes).
  9. Approximately 1 hour and 30 minutes into baking, remove the bread paddle as prompted by the machine.

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

25g

Fat

5g

Carbs

12g

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Perguntas frequentes

Quanto tempo leva para fazer Buttermilk Mixed Flours Bread?

Buttermilk Mixed Flours Bread leva cerca de 165 minutos do início ao fim — aproximadamente 10 minutos de preparo e 155 minutos de cozimento.

Quantas calorias tem Buttermilk Mixed Flours Bread?

Buttermilk Mixed Flours Bread tem aproximadamente 228.2 calorias por porção, com cerca de 14 g de proteína, 12 g de carboidratos e 8 g de gordura.

De quais ingredientes preciso para Buttermilk Mixed Flours Bread?

Os principais ingredientes de Buttermilk Mixed Flours Bread são Buttermilk, Egg, Vegetable Oil, Sea Salt, Honey, White Bread Flour. Veja a lista completa com as medidas acima.

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