Ingredients for Buttermilk Mixed Flours Bread
- 1 1/4 cups buttermilk
- 1 large egg
- Vegetable Oil
- Sea Salt
- Honey
- White Bread Flour
- Whole Wheat Bread Flour
- Quick Cooking Rolled Oats
- Spelt Flour
- Quinoa Flour
- Bread Machine Yeast
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How to Make Buttermilk Mixed Flours Bread
- Ensure all ingredients are at room temperature for optimal results.
- In a separate bowl, lightly whisk together the egg and buttermilk.
- Add ingredients to your Cuisinart bread maker in the order specified below.
- Select Menu #4 (Rapid Whole Wheat) on your Cuisinart bread maker.
- Set Loaf Size to 1.
- Set the machine to 5 lb loaf setting.
- Choose a Light Crust setting.
- Set the timer to 2 hours and 33 minutes (153 minutes).
- Approximately 1 hour and 30 minutes into baking, remove the bread paddle as prompted by the machine.
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
25g
Fat
5g
Carbs
12g