Chocolate Mug Cake Receita

Satisfy your sweet tooth in minutes with this decadent Chocolate Mug Cake! Perfect for a quick dessert or midnight craving, this single-serving recipe is ready in under 5 minutes using your microwave. Get ready for a rich, fudgy chocolate experience!

Preparo 2 min
Cozimento 4 min
Calorias 969.9 kcal
Proteína 29g
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Chocolate Mug Cake 51

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Chocolate Mug Cake

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Como fazer Chocolate Mug Cake

  1. Add 4 tablespoons all-purpose flour, 4 tablespoons sugar, 2 tablespoons unsweetened cocoa powder, and a pinch of salt to a large mug. Whisk until well combined.
  2. Crack in 1 large egg and mix thoroughly until no streaks of egg remain.
  3. Stir in 3 tablespoons milk, 3 tablespoons vegetable oil, and 1/2 teaspoon vanilla extract. Mix until smooth.
  4. Gently fold in 1-2 tablespoons chocolate chips.
  5. Microwave on high (1000 watts) for 3 minutes. The cake will rise above the rim of the mug – that's perfectly normal!
  6. Let the cake cool slightly before enjoying. A scoop of ice cream is optional but highly recommended!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

272g

Fat

67g

Carbs

34g

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Perguntas frequentes

Quanto tempo leva para fazer Chocolate Mug Cake?

Chocolate Mug Cake leva cerca de 6 minutos do início ao fim — aproximadamente 2 minutos de preparo e 4 minutos de cozimento.

Quantas calorias tem Chocolate Mug Cake?

Chocolate Mug Cake tem aproximadamente 969.9 calorias por porção, com cerca de 29 g de proteína, 34 g de carboidratos e 89 g de gordura.

De quais ingredientes preciso para Chocolate Mug Cake?

Os principais ingredientes de Chocolate Mug Cake são Flour, Sugar, Cocoa, Egg, Milk, Oil. Veja a lista completa com as medidas acima.

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