Easy Butter Roasted Potato Slices Receita

Crispy, golden-brown roasted potato slices – the perfect side dish for steak, grilled chicken, or any weeknight meal! This incredibly easy recipe delivers restaurant-quality results in just 42 minutes. Customize it to your liking by adjusting the butter (or substituting with olive oil, garlic oil, or a low-fat alternative). Pro-tip: Prep ahead by slicing potatoes 1-2 days in advance and storing them in salted water to prevent browning. Get ready for the most flavorful, effortless roasted potatoes you've ever tasted!

Preparo 15 min
Cozimento 42 min
Calorias 614.6 kcal
Proteína 22g
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Easy Butter Roasted Potato Slices 41

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Ingredientes para Easy Butter Roasted Potato Slices

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Como fazer Easy Butter Roasted Potato Slices

  1. Preheat oven to 400°F (200°C).
  2. Wash and thoroughly dry 2 lbs of potatoes. Slice potatoes into 1/4-inch thick slices.
  3. In a large bowl, toss potato slices with 1/4 cup (1/2 stick) melted butter (or olive oil/garlic oil/low-fat substitute), 1 teaspoon salt, and 1/2 teaspoon black pepper.
  4. Spread potato slices in a single layer on a large baking sheet.
  5. Roast for 35-45 minutes, flipping halfway through, until golden brown and tender. (If using pre-sliced potatoes, reduce cooking time as needed).
  6. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

16g

Fat

73g

Carbs

31g

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Perguntas frequentes

Quanto tempo leva para fazer Easy Butter Roasted Potato Slices?

Easy Butter Roasted Potato Slices leva cerca de 57 minutos do início ao fim — aproximadamente 15 minutos de preparo e 42 minutos de cozimento.

Quantas calorias tem Easy Butter Roasted Potato Slices?

Easy Butter Roasted Potato Slices tem aproximadamente 614.6 calorias por porção, com cerca de 22 g de proteína, 31 g de carboidratos e 36 g de gordura.

De quais ingredientes preciso para Easy Butter Roasted Potato Slices?

Os principais ingredientes de Easy Butter Roasted Potato Slices são Potatoes, Butter, Dried Parsley Flakes, Salt, Pepper, 1/4 cup (1/2 stick) olive oil. Veja a lista completa com as medidas acima.

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