Fresh Peach Cobbler Or Berry Cobbler Receita

Indulge in this irresistible, easy-to-make peach or berry cobbler! Perfect for a summer dessert or a cozy autumn treat, this recipe is quick, delicious, and adaptable to whatever fruit is in season. Use fresh peaches for peak flavor, or easily substitute with frozen peaches (thawed completely) or your favorite berries. The golden, buttery topping complements the juicy fruit filling perfectly, creating a dessert that's sure to be a crowd-pleaser. Serve warm with a dollop of whipped cream or a scoop of vanilla ice cream!

Preparo 20 min

Cozimento 80 min

Calorias 570.4 kcal

Proteína 11g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Fresh Peach Cobbler Or Berry Cobbler

6 cups peeled and sliced fresh peaches (or 6 cups thawed frozen peaches)
1 1/4 cups granulated sugar (1 cup for filling, 1/4 cup for topping)
All Purpose Flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
Unsalted Butter
1/4 teaspoon ground nutmeg (optional, omit for berry variations)
1/2 teaspoon ground cinnamon (omit for berry variations)

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Como fazer Fresh Peach Cobbler Or Berry Cobbler

Preheat oven to 350°F (175°C).
**Prepare the Filling:** In a large bowl, gently combine 6 cups peeled and sliced fresh peaches (or 6 cups thawed frozen peaches), 1 cup granulated sugar, and 1/4 cup all-purpose flour. Pour the mixture into a 9x13 inch baking dish.
**Make the Cobbler Topping:** In a food processor, combine 2 cups all-purpose flour, 1 cup granulated sugar, 2 teaspoons baking powder, and 1/2 teaspoon salt.
Process until the dry ingredients are well combined.
Add 1 cup milk and 1/2 cup (1 stick) melted unsalted butter to the food processor.
Process until a smooth batter forms.
Pour the batter evenly over the peach filling in the baking dish, spreading it to the edges.
Sprinkle 1 tablespoon granulated sugar, 1/4 teaspoon ground nutmeg (optional, omit for berry variations), and 1/2 teaspoon ground cinnamon (omit for berry variations) over the top.
Bake in the center of the preheated oven for 50-60 minutes, or until the crust is golden brown and the filling is bubbly. (If using frozen fruit, bake time may need to increase by 10-15 minutes).
Let the cobbler cool for 10-15 minutes before serving.
Serve warm with whipped cream or vanilla ice cream.

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

270g

Fat

58g

Carbs

32g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Low Protein Cobblers And Crisps Pies And Tarts Desserts Fruit Pies Dietary Low In Something Pitted Fruit Peaches 4 Hours Or Less

Perguntas frequentes

Quanto tempo leva para fazer Fresh Peach Cobbler Or Berry Cobbler?

Fresh Peach Cobbler Or Berry Cobbler leva cerca de 100 minutos do início ao fim — aproximadamente 20 minutos de preparo e 80 minutos de cozimento.

Quantas calorias tem Fresh Peach Cobbler Or Berry Cobbler?

Fresh Peach Cobbler Or Berry Cobbler tem aproximadamente 570.4 calorias por porção, com cerca de 11 g de proteína, 32 g de carboidratos e 29 g de gordura.

De quais ingredientes preciso para Fresh Peach Cobbler Or Berry Cobbler?

Os principais ingredientes de Fresh Peach Cobbler Or Berry Cobbler são Peaches, Sugar, All Purpose Flour, Baking Powder, Salt, Milk. Veja a lista completa com as medidas acima.