Ingredientes para Grilled Ham And Cheese Sandwich With Fresh Pears
- Whole Grain Mustard
- 2 tablespoons mayonnaise
- Brown Sugar
- Honey
- Cinnamon
- Nutmeg
- Fresh Pear
- 4 slices of cooked ham (about 4 ounces)
- Baby Swiss Cheese
- Rye Bread
- 2 tablespoons butter, softened
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Como fazer Grilled Ham And Cheese Sandwich With Fresh Pears
- In a small bowl, combine the mayonnaise and mustard. Spread evenly on one side of each bread slice.
- To assemble each sandwich: Place two slices of bread, mustard-mayo side up, on a work surface. Top with one slice of cheese, two slices of ham, pear slices, and another slice of cheese.
- Top with the remaining bread slices, mustard-mayo side down, gently pressing down to create a sandwich.
- Spread softened butter on the outside of both sandwiches.
- Grill the sandwiches in a lightly oiled skillet or panini press over medium heat for 2-3 minutes per side, or until the bread is golden brown and the cheese is melted and gooey. Adjust heat as needed to prevent burning.
- Remove from heat, let cool slightly, and slice in half to serve. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
63 g
Sugar
61g
Fat
75g
Carbs
17g