Homemade Bailey's Irish Cream Receita

Indulge in the creamy, dreamy delight of homemade Bailey's Irish Cream! This easy recipe takes just minutes to prepare and yields a luscious, decadent treat perfect for sipping on its own or adding to your favorite coffee or dessert. Skip the store-bought version and create your own authentic Irish Cream experience at a fraction of the cost!

Preparo 10 min
Cozimento 10 min
Calorias 302.8 kcal
Proteína 9g
Avaliação Seja o primeiro
Homemade Bailey's Irish Cream 78

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Homemade Bailey's Irish Cream

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Como fazer Homemade Bailey's Irish Cream

  1. In a blender, combine all ingredients: heavy cream, Irish whiskey, chocolate liqueur, powdered sugar, and vanilla extract.
  2. Blend on high speed for 1-2 minutes, until the mixture is smooth and creamy.
  3. Pour the mixture into an airtight container.
  4. Refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld and the cream to chill. This will also allow the cream to thicken slightly.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

90g

Fat

46g

Carbs

8g

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Perguntas frequentes

Quanto tempo leva para fazer Homemade Bailey's Irish Cream?

Homemade Bailey's Irish Cream leva cerca de 20 minutos do início ao fim — aproximadamente 10 minutos de preparo e 10 minutos de cozimento.

Quantas calorias tem Homemade Bailey's Irish Cream?

Homemade Bailey's Irish Cream tem aproximadamente 302.8 calorias por porção, com cerca de 9 g de proteína, 8 g de carboidratos e 23 g de gordura.

De quais ingredientes preciso para Homemade Bailey's Irish Cream?

Os principais ingredientes de Homemade Bailey's Irish Cream são Sweetened Condensed Milk, Heavy Cream, Chocolate Syrup, Egg, Coconut Extract, Vanilla Extract. Veja a lista completa com as medidas acima.

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