Lemon Pudding Receita

This magical lemon pudding recipe creates a light and fluffy dessert with a sweet and tangy sauce. The mixture magically separates during baking, resulting in a delightful contrast of textures. Perfect for a cozy winter evening, this recipe is guaranteed to become a family favorite! Get ready to be amazed!

Preparo 20 min
Cozimento 70 min
Calorias 382.9 kcal
Proteína 18g
Avaliação Seja o primeiro
Lemon Pudding 123

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Lemon Pudding

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Lemon Pudding? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Lemon Pudding

  1. Preheat oven to 170°C (325°F). Grease a deep, oven-proof dish.
  2. In a large bowl, whisk together 4 large egg yolks and 100g caster sugar until pale and creamy.
  3. Gradually whisk in 50g melted unsalted butter, 2 tablespoons plain flour, the zest of 2 lemons, 100ml lemon juice, and 200ml whole milk until smooth.
  4. In a separate bowl, beat 4 large egg whites until stiff peaks form.
  5. Gently fold the egg whites into the yolk mixture until just combined. Be careful not to deflate the egg whites.
  6. Pour the batter into the prepared oven-proof dish.
  7. Bake for 40-50 minutes, or until the pudding is set and golden brown. A light tremor should show a slight wobble in the center.
  8. Let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

202g

Fat

34g

Carbs

19g

Perguntas frequentes

Quanto tempo leva para fazer Lemon Pudding?

Lemon Pudding leva cerca de 90 minutos do início ao fim — aproximadamente 20 minutos de preparo e 70 minutos de cozimento.

Quantas calorias tem Lemon Pudding?

Lemon Pudding tem aproximadamente 382.9 calorias por porção, com cerca de 18 g de proteína, 19 g de carboidratos e 20 g de gordura.

De quais ingredientes preciso para Lemon Pudding?

Os principais ingredientes de Lemon Pudding são Eggs, Caster Sugar, Butter, Plain Flour, Fresh Lemon Rind, Lemon Juice. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação