Mexican Almonds Cakes Receita

Experience a delightful fusion of Mexican and Greek flavors with these irresistible Almond Cakes! Inspired by a beloved dessert from a Mexican restaurant in Athens, this recipe delivers a taste reminiscent of classic Greek kourambiedes. These melt-in-your-mouth cakes are perfect for any occasion – holidays, parties, or a simple sweet treat. Get ready to be amazed by the simple yet elegant combination of buttery almond goodness.

Preparo 20 min

Cozimento 75 min

Calorias 102.4 kcal

Proteína 2g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Mexican Almonds Cakes

1 cup (2 sticks) unsalted butter, softened
Powdered sugar, for dusting
Egg Yolk
1 teaspoon vanilla extract
1 ½ cups slivered almonds
All Purpose Flour
Salt

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Como fazer Mexican Almonds Cakes

Preheat oven to 325°F (160°C).
Cream together 1 cup (2 sticks) of softened unsalted butter and 1 cup granulated sugar until light and fluffy. Beat in 2 large egg yolks and 1 teaspoon of vanilla extract.
Gradually add 2 cups all-purpose flour and 1 ½ cups slivered almonds, mixing with your hands until a soft, but not sticky, dough forms.
Roll the dough into walnut-sized balls.
Arrange the cookies on ungreased baking sheets, leaving some space between them.
Bake for 30-35 minutes, or until the edges are lightly golden brown.
Let the cookies cool completely on the baking sheets before dusting generously with powdered sugar.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

14g

Fat

18g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Cuisine Preparation North American For Large Groups Desserts Mexican Number Of Servings 4 Hours Or Less

Perguntas frequentes

Quanto tempo leva para fazer Mexican Almonds Cakes?

Mexican Almonds Cakes leva cerca de 95 minutos do início ao fim — aproximadamente 20 minutos de preparo e 75 minutos de cozimento.

Quantas calorias tem Mexican Almonds Cakes?

Mexican Almonds Cakes tem aproximadamente 102.4 calorias por porção, com cerca de 2 g de proteína, 3 g de carboidratos e 10 g de gordura.

De quais ingredientes preciso para Mexican Almonds Cakes?

Os principais ingredientes de Mexican Almonds Cakes são Butter, Icing Sugar, Egg Yolk, Vanilla, Almonds, All Purpose Flour. Veja a lista completa com as medidas acima.