Ingredientes para Mock Hollandaise Sauce
- Fat Free Mayonnaise
- Fat Free Sour Cream
- Prepared Mustard
- 2 tablespoons lemon juice
- Skim Milk
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Como fazer Mock Hollandaise Sauce
- In a small saucepan, whisk together 1/2 cup mayonnaise, 1/4 cup sour cream, 1 tablespoon Dijon mustard, and 2 tablespoons lemon juice.
- Cook over low heat, whisking constantly, until gently warmed through (about 5 minutes). Do not boil.
- If needed, gradually whisk in 1-2 tablespoons of milk to achieve your desired consistency.
- Remove from heat and season to taste with salt and freshly ground black pepper.
Nutrition Information (Approximate per serving)
Sodium
45 g
Sugar
69g
Fat
7g
Carbs
11g