Mrs Green's Squash Relish Receita

Transform your garden's bounty into a delicious side dish! This recipe, shared by a neighbor and perfected over generations, is the perfect way to use up extra squash. Its sweet and tangy flavor is a delightful complement to any meal, especially hearty favorites like beans and potatoes. Get ready to savor the taste of summer with this easy-to-make relish.

Preparo 20 min
Cozimento 60 min
Calorias 502.9 kcal
Proteína 9g
Avaliação Seja o primeiro
Mrs Green's Squash Relish 60

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Ingredientes para Mrs Green's Squash Relish

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Como fazer Mrs Green's Squash Relish

  1. Wash and peel the squash. Dice it into ½-inch cubes.
  2. In a large pot, combine the diced squash, vinegar, sugar, salt, and onions. Bring to a boil over medium-high heat.
  3. Reduce heat to medium-low, cover, and simmer for 30 minutes, stirring occasionally.
  4. Stir in the celery and bell pepper. Continue to simmer, uncovered, for another 30 minutes, or until the squash is tender and the relish has thickened slightly.
  5. Remove from heat and let cool completely. Once cooled, transfer to sterilized jars for storage. Enjoy!
  6. For a spicier kick, add a pinch of red pepper flakes during simmering.

Nutrition Information (Approximate per serving)

Sodium

194 g

Sugar

433g

Fat

1g

Carbs

39g

Perguntas frequentes

Quanto tempo leva para fazer Mrs Green's Squash Relish?

Mrs Green's Squash Relish leva cerca de 80 minutos do início ao fim — aproximadamente 20 minutos de preparo e 60 minutos de cozimento.

Quantas calorias tem Mrs Green's Squash Relish?

Mrs Green's Squash Relish tem aproximadamente 502.9 calorias por porção, com cerca de 9 g de proteína, 39 g de carboidratos e 3 g de gordura.

De quais ingredientes preciso para Mrs Green's Squash Relish?

Os principais ingredientes de Mrs Green's Squash Relish são Yellow Squash, Green Bell Peppers, Onions, Canning Salt, Distilled Vinegar, Sugar. Veja a lista completa com as medidas acima.

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