Ingredientes para One Bowl Banana Chocolate Chip Walnut Cake
- 3 ripe bananas, mashed
- 2 large eggs
- 1 cup granulated sugar
- Applesauce
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- Whole Wheat Pastry Flour
- 1 teaspoon baking soda
- Mini Chocolate Chip
- 1/2 cup chopped walnuts (optional)
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Como fazer One Bowl Banana Chocolate Chip Walnut Cake
- Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan.
- In a large bowl, mash the bananas thoroughly.
- Add the sugar, eggs, and vanilla extract to the mashed bananas. Mix well.
- In a separate bowl, whisk together the flour, baking soda, salt, and cinnamon.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
- Stir in the chocolate chips and walnuts (if using).
- Pour the batter into the prepared pan and spread evenly.
- Bake for 50-55 minutes, or until a wooden skewer inserted into the center comes out clean.
- Let the cake cool completely in the pan before slicing and serving.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
39g
Fat
3g
Carbs
6g
