Potato Cheese Casserole Receita

This cheesy potato casserole is the ultimate comfort food! Perfectly creamy and loaded with flavor, it's a crowd-pleaser for any occasion. Best of all, it's incredibly freezer-friendly, making it perfect for meal prepping or busy weeknights. Get ready to enjoy this delicious and convenient dish!

Preparo 30 min

Cozimento 130 min

Calorias 1159.9 kcal

Proteína 55g

Avaliação Seja o primeiro

Receita Ações

Compartilhe esta receita:

Receita Autor

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Potato Cheese Casserole

3 lbs russet potatoes, peeled and cubed
Butter
Milk
Cream Cheese
Cheddar Cheese
Romano Cheese
Green Pepper
Onions
White Pepper

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Potato Cheese Casserole? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Potato Cheese Casserole

Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
In a large bowl, boil potatoes until tender (about 15-20 minutes). Drain well and mash.
In a separate bowl, melt butter. Whisk in flour until smooth. Gradually whisk in milk until smooth and thickened. Stir in salt, pepper, and nutmeg.
Add the cheese sauce to the mashed potatoes. Stir in cheddar cheese and green onions.
Pour mixture into prepared baking dish. Top with bread crumbs.
Bake for 30-40 minutes, or until golden brown and bubbly.
Let cool completely before freezing (optional).

Nutrition Information (Approximate per serving)

Sodium

35 g

Sugar

37g

Fat

205g

Carbs

38g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Perguntas frequentes

Quanto tempo leva para fazer Potato Cheese Casserole?

Potato Cheese Casserole leva cerca de 160 minutos do início ao fim — aproximadamente 30 minutos de preparo e 130 minutos de cozimento.

Quantas calorias tem Potato Cheese Casserole?

Potato Cheese Casserole tem aproximadamente 1159.9 calorias por porção, com cerca de 55 g de proteína, 38 g de carboidratos e 104 g de gordura.

De quais ingredientes preciso para Potato Cheese Casserole?

Os principais ingredientes de Potato Cheese Casserole são Potatoes, Butter, Milk, Cream Cheese, Cheddar Cheese, Romano Cheese. Veja a lista completa com as medidas acima.