Sauteed Chicken Breasts With Soy Glaze Receita

Quick, easy, and bursting with flavor! This 20-minute recipe delivers juicy sauteed chicken breasts in a delicious, slightly sweet and savory soy glaze. Inspired by Mark Bittman, this simplified version skips the marinade for ultimate convenience, but feel free to marinate for extra depth of flavor. Perfect for a weeknight dinner, this recipe is adaptable to your taste – thicken the glaze with cornstarch if you prefer a richer consistency.

Preparo 5 min
Cozimento 20 min
Calorias 245.2 kcal
Proteína 80g
Avaliação Seja o primeiro
Sauteed Chicken Breasts With Soy Glaze 74

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Sauteed Chicken Breasts With Soy Glaze

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Sauteed Chicken Breasts With Soy Glaze? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Sauteed Chicken Breasts With Soy Glaze

  1. Pat 1 lb boneless, skinless chicken breasts dry with paper towels and cut into 1-inch pieces.
  2. Heat 1 tablespoon vegetable oil in a large skillet over medium-high heat. Add chicken and cook, stirring occasionally, until browned and cooked through (about 5-7 minutes). Remove chicken from skillet and set aside.
  3. Reduce heat to medium-low. In a small bowl, whisk together 1/4 cup soy sauce, 2 tablespoons honey, 1 tablespoon rice vinegar, and 1 teaspoon grated ginger.
  4. Pour sauce into the skillet and bring to a simmer, cooking for 1-2 minutes, or until slightly thickened. (Optional: For a thicker sauce, whisk 1 teaspoon cornstarch with 1 tablespoon water and add to the simmering sauce.)
  5. Return chicken to the skillet. Increase heat to medium-high and cook, stirring frequently, until the sauce has reduced and coats the chicken (about 2-3 minutes).
  6. Serve immediately over rice or quinoa.

Nutrition Information (Approximate per serving)

Sodium

120 g

Sugar

4g

Fat

5g

Carbs

1g

Recipe Categories (Choose a category and find related recipes!)

Perguntas frequentes

Quanto tempo leva para fazer Sauteed Chicken Breasts With Soy Glaze?

Sauteed Chicken Breasts With Soy Glaze leva cerca de 25 minutos do início ao fim — aproximadamente 5 minutos de preparo e 20 minutos de cozimento.

Quantas calorias tem Sauteed Chicken Breasts With Soy Glaze?

Sauteed Chicken Breasts With Soy Glaze tem aproximadamente 245.2 calorias por porção, com cerca de 80 g de proteína, 1 g de carboidratos e 9 g de gordura.

De quais ingredientes preciso para Sauteed Chicken Breasts With Soy Glaze?

Os principais ingredientes de Sauteed Chicken Breasts With Soy Glaze são Soy Sauce, Water, Mirin, Fresh Ginger, Boneless Skinless Chicken Breast, Olive Oil. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação