Savoury Baked Apples With Herbed Shallots Receita

Elevate your next roast with these irresistible Savory Baked Apples! This recipe, adapted from Laura Frankel's "Jewish Cooking for All Seasons," features tender Empire apples (firm and tart are key!) perfectly complemented by savory herbed shallots. Featured in the Toronto Star, this side dish is a delightful twist on a classic. Don't have a melon baller? No problem! An apple corer works just as well – you might even have enough stuffing for extra apples!

Preparo 20 min

Cozimento 95 min

Calorias 243.4 kcal

Proteína 3g

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Savoury Baked Apples With Herbed Shallots

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Savoury Baked Apples With Herbed Shallots

6 medium Empire apples
Olive Oil
1/2 cup minced shallots
Garlic Clove
Flat Leaf Parsley
2 tablespoons fresh thyme leaves
1 tablespoon fresh rosemary leaves
Dried Cranberries
Dried Fig
Pomegranate Molasses
Honey
Dry White Wine
1/4 cup butter, softened
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
1/2 cup bread crumbs
1/2 cup chicken broth

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Como fazer Savoury Baked Apples With Herbed Shallots

Preheat oven to 375°F (190°C).
Peel, core, and halve 6 medium Empire apples. (Use a melon baller or apple corer to create a cavity; if using a corer, you may have extra stuffing.)
In a medium bowl, combine the softened butter (1/4 cup), minced shallots (1/2 cup), fresh thyme leaves (2 tablespoons), fresh rosemary leaves (1 tablespoon), salt (1/2 teaspoon), and freshly ground black pepper (1/4 teaspoon).
Gently mix in the bread crumbs (1/2 cup) until well combined.
Spoon the shallot mixture evenly into the cavities of the apples.
Place the apples in a baking dish and pour in the chicken broth (1/2 cup) around the apples.
Bake for 90-100 minutes, or until the apples are tender and the filling is golden brown. Baste with pan juices halfway through baking.
Serve warm as a delicious side dish to roast meats.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

153g

Fat

Carbs

17g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Side Dishes Poultry European American Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Side Dishes Fruit Dinner Party Holiday Event Kosher Dietary Apples Taste Mood Savory 4 Hours Or Less

Perguntas frequentes

Quanto tempo leva para fazer Savoury Baked Apples With Herbed Shallots?

Savoury Baked Apples With Herbed Shallots leva cerca de 115 minutos do início ao fim — aproximadamente 20 minutos de preparo e 95 minutos de cozimento.

Quantas calorias tem Savoury Baked Apples With Herbed Shallots?

Savoury Baked Apples With Herbed Shallots tem aproximadamente 243.4 calorias por porção, com cerca de 3 g de proteína, 17 g de carboidratos e 4 g de gordura.

De quais ingredientes preciso para Savoury Baked Apples With Herbed Shallots?

Os principais ingredientes de Savoury Baked Apples With Herbed Shallots são Apples, Olive Oil, Shallots, Garlic Clove, Flat Leaf Parsley, Thyme Leaves. Veja a lista completa com as medidas acima.