Shrimp In Adobo Sauce Receita

Dive into a fiery flavor explosion with this Shrimp a la Diabla recipe! Succulent shrimp are cooked in a rich, spicy adobo sauce, perfect for a quick and flavorful weeknight meal or a zesty appetizer. This recipe delivers authentic Mexican heat and is surprisingly easy to make.

Preparo 15 min
Cozimento 40 min
Calorias 247 kcal
Proteína 49g
Avaliação Seja o primeiro
Shrimp In Adobo Sauce 132

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Shrimp In Adobo Sauce

  • 10 dried ancho chiles
  • 2 dried pasilla chiles
  • 1/2 cup chopped white onion
  • 4 cloves minced garlic
  • 1/4 cup fresh cilantro, chopped
  • 1 teaspoon ground cumin
  • 2 tablespoons vegetable oil
  • 1/4 cup white vinegar
  • 2 tablespoons sugar
  • 1 pound large shrimp, peeled and deveined
  • 2 cups hot water
  • 1/2 cup reserved chile soaking liquid
  • rice
  • tortillas
  • extra cilantro

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Como fazer Shrimp In Adobo Sauce

  1. Cover 10 dried ancho chiles with 2 cups of hot water and let them sit for 15 minutes, or until softened.
  2. Combine the softened chiles (reserving 1/2 cup of soaking liquid), 1/2 cup chopped white onion, 4 cloves minced garlic, 1/4 cup chopped cilantro, and 1 teaspoon ground cumin in a blender. Puree until completely smooth.
  3. Heat 2 tablespoons of vegetable oil in a large skillet over medium heat. Add the chile puree and saute for 5 minutes, stirring frequently. Add 1/4 cup white vinegar and 2 tablespoons of sugar. Bring to a boil.
  4. Reduce heat to low and simmer for 5-8 minutes, or until the sauce has thickened considerably.
  5. Add 1 pound of shrimp to the sauce. Toss to coat evenly. Simmer for 5-8 minutes, or until the shrimp are pink and cooked through.
  6. Serve hot with rice and tortillas, garnished with extra cilantro if desired.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

8g

Fat

8g

Carbs

3g

Perguntas frequentes

Quanto tempo leva para fazer Shrimp In Adobo Sauce?

Shrimp In Adobo Sauce leva cerca de 55 minutos do início ao fim — aproximadamente 15 minutos de preparo e 40 minutos de cozimento.

Quantas calorias tem Shrimp In Adobo Sauce?

Shrimp In Adobo Sauce tem aproximadamente 247 calorias por porção, com cerca de 49 g de proteína, 3 g de carboidratos e 18 g de gordura.

De quais ingredientes preciso para Shrimp In Adobo Sauce?

Os principais ingredientes de Shrimp In Adobo Sauce são Dried Ancho Chiles, Dried Pasilla Pepper, Onion, Garlic, Dried Cilantro, Ground Cumin. Veja a lista completa com as medidas acima.

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