Shrimp In Adobo Sauce Rezept

Dive into a fiery flavor explosion with this Shrimp a la Diabla recipe! Succulent shrimp are cooked in a rich, spicy adobo sauce, perfect for a quick and flavorful weeknight meal or a zesty appetizer. This recipe delivers authentic Mexican heat and is surprisingly easy to make.

Vorbereitung 15 Min.

Kochzeit 40 Min.

Kalorien 247 kcal

Eiweiß 49g

Bewertung Sei der Erste

131

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Zutaten für Shrimp In Adobo Sauce

10 dried ancho chiles
2 dried pasilla chiles
1/2 cup chopped white onion
4 cloves minced garlic
1/4 cup fresh cilantro, chopped
1 teaspoon ground cumin
2 tablespoons vegetable oil
1/4 cup white vinegar
2 tablespoons sugar
1 pound large shrimp, peeled and deveined
2 cups hot water
1/2 cup reserved chile soaking liquid
rice
tortillas
extra cilantro

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Zubereitung von Shrimp In Adobo Sauce

Cover 10 dried ancho chiles with 2 cups of hot water and let them sit for 15 minutes, or until softened.
Combine the softened chiles (reserving 1/2 cup of soaking liquid), 1/2 cup chopped white onion, 4 cloves minced garlic, 1/4 cup chopped cilantro, and 1 teaspoon ground cumin in a blender. Puree until completely smooth.
Heat 2 tablespoons of vegetable oil in a large skillet over medium heat. Add the chile puree and saute for 5 minutes, stirring frequently. Add 1/4 cup white vinegar and 2 tablespoons of sugar. Bring to a boil.
Reduce heat to low and simmer for 5-8 minutes, or until the sauce has thickened considerably.
Add 1 pound of shrimp to the sauce. Toss to coat evenly. Simmer for 5-8 minutes, or until the shrimp are pink and cooked through.
Serve hot with rice and tortillas, garnished with extra cilantro if desired.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

Fat

Carbs

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Shrimp In Adobo Sauce?

Shrimp In Adobo Sauce dauert insgesamt etwa 55 Minuten – ungefähr 15 Minuten Vorbereitung und 40 Minuten Kochzeit.

Wie viele Kalorien hat Shrimp In Adobo Sauce?

Shrimp In Adobo Sauce hat etwa 247 Kalorien pro Portion, mit ungefähr 49 g Eiweiß, 3 g Kohlenhydraten und 18 g Fett.

Welche Zutaten brauche ich für Shrimp In Adobo Sauce?

Die wichtigsten Zutaten für Shrimp In Adobo Sauce sind Dried Ancho Chiles, Dried Pasilla Pepper, Onion, Garlic, Dried Cilantro, Ground Cumin. Die vollständige Liste mit Mengenangaben findest du oben.