Simple Alfredo Sauce Receita

Transform leftover egg yolks into a luscious, restaurant-quality Alfredo sauce in just 15 minutes! This incredibly easy recipe is perfect as a side dish with steamed vegetables or a complete meal served over your favorite pasta. Impress your family and friends with this creamy, dreamy sauce – it's quicker than takeout!

Preparo 5 min
Cozimento 15 min
Calorias 708 kcal
Proteína 28g
Avaliação Seja o primeiro
Simple Alfredo Sauce 71

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Simple Alfredo Sauce

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Como fazer Simple Alfredo Sauce

  1. Melt 1/4 cup (57g) of butter or margarine in a medium saucepan over medium heat.
  2. Add 1 cup (240ml) of heavy cream, stirring constantly with a whisk.
  3. Stir in 1/2 teaspoon of salt, 1 cup (100g) of grated Parmesan cheese, and 1/4 cup (25g) of grated Romano cheese.
  4. Continue whisking constantly until the cheese is completely melted and the sauce is smooth. Reduce heat to low. Temper one egg yolk by slowly whisking in 1 tablespoon of the hot cream mixture. Then, whisk the tempered egg yolk into the sauce.
  5. Simmer over low heat for 3 to 5 minutes, stirring frequently, until the sauce slightly thickens. Do not boil.
  6. Garnish with additional grated Parmesan cheese, if desired. Serve immediately over your favorite pasta or with steamed vegetables.

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

1g

Fat

220g

Carbs

1g

Perguntas frequentes

Quanto tempo leva para fazer Simple Alfredo Sauce?

Simple Alfredo Sauce leva cerca de 20 minutos do início ao fim — aproximadamente 5 minutos de preparo e 15 minutos de cozimento.

Quantas calorias tem Simple Alfredo Sauce?

Simple Alfredo Sauce tem aproximadamente 708 calorias por porção, com cerca de 28 g de proteína, 1 g de carboidratos e 109 g de gordura.

De quais ingredientes preciso para Simple Alfredo Sauce?

Os principais ingredientes de Simple Alfredo Sauce são Butter, Heavy Whipping Cream, Salt, Parmesan Cheese, Romano Cheese, Egg Yolks. Veja a lista completa com as medidas acima.

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