Traditional Fruity And Spiced Bread Pudding With Brandy Receita

Indulge in this heartwarming, traditional Fruity & Spiced Bread Pudding, a cherished family recipe passed down through generations! Bursting with the flavors of juicy fruits and warming spices, this comforting dessert is elevated with a hint of brandy (optional). Imagine the cozy aroma filling your kitchen as this classic bakes to golden perfection. Perfect for a special occasion or a cozy night in, serve warm with a dollop of cream, ice cream, or custard. This recipe is inspired by a beloved local bakery, but you'll find our homemade version is even more delicious!

Preparo 30 min
Cozimento 90 min
Calorias 342 kcal
Proteína 10g
Avaliação Seja o primeiro
Traditional Fruity And Spiced Bread Pudding With Brandy 28

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Ingredientes para Traditional Fruity And Spiced Bread Pudding With Brandy

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Como fazer Traditional Fruity And Spiced Bread Pudding With Brandy

  1. Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish.
  2. In a large bowl, combine the milk, eggs, sugar, vanilla extract, and spices. Whisk until well combined.
  3. Tear the bread into bite-sized pieces and add it to the milk mixture. Gently stir to ensure all the bread is soaked. Let it sit for about 15-20 minutes to absorb the liquid.
  4. Gently fold in the raisins, cranberries, mixed peel, and chopped apples.
  5. If using, stir in the brandy.
  6. Pour the bread pudding mixture into the prepared baking dish.
  7. Bake for 50-60 minutes, or until the pudding is set and golden brown on top. A toothpick inserted into the center should come out with a few moist crumbs.
  8. Let the bread pudding cool slightly before serving. Enjoy warm with your favorite topping!

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

144g

Fat

30g

Carbs

17g

Perguntas frequentes

Quanto tempo leva para fazer Traditional Fruity And Spiced Bread Pudding With Brandy?

Traditional Fruity And Spiced Bread Pudding With Brandy leva cerca de 120 minutos do início ao fim — aproximadamente 30 minutos de preparo e 90 minutos de cozimento.

Quantas calorias tem Traditional Fruity And Spiced Bread Pudding With Brandy?

Traditional Fruity And Spiced Bread Pudding With Brandy tem aproximadamente 342 calorias por porção, com cerca de 10 g de proteína, 17 g de carboidratos e 16 g de gordura.

De quais ingredientes preciso para Traditional Fruity And Spiced Bread Pudding With Brandy?

Os principais ingredientes de Traditional Fruity And Spiced Bread Pudding With Brandy são White Bread, Mixed Spice, Sultanas, Candied Peel, Milk, Brandy. Veja a lista completa com as medidas acima.

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