Ingredients for 3 Minute Microwave Fudge
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How to Make 3 Minute Microwave Fudge
- In a 2-quart microwave-safe bowl, sift together 2 cups powdered sugar and ¾ cup unsweetened cocoa powder.
- Place 1 cup (2 sticks) of margarine (straight from the fridge!) on top of the dry ingredients.
- Pour ⅓ cup of milk over the margarine.
- Do not stir!
- Microwave on high for 3 minutes.
- Remove from the microwave and stir vigorously with a rubber spatula, pressing down on any lumps until the mixture is completely smooth and well blended.
- Stir in 1 teaspoon of vanilla extract and ½ cup of your favorite chopped nuts (optional).
- Pour the fudge mixture into an 8x8 inch baking pan that has been greased with cooking spray or butter.
- Let the fudge cool completely for at least 20 minutes before cutting.
- Cut into 36 small squares and enjoy!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
49g
Fat
3g
Carbs
4g