Addicting Cheesy Potato Casserole Recipe

This cheesy potato casserole is a holiday family dinner staple and potluck MVP! Its creamy, dreamy texture and irresistible cheesy topping disappear in minutes – it's THAT good. Prepare for rave reviews and empty serving dishes. This recipe is so popular, you might want to double it to ensure you have leftovers to enjoy at home!

Prep Time 20 mins
Cook Time 60 mins
Calories 749.1 kcal
Protein 42g
Rating 4.8 (4 Reviews)
Addicting Cheesy Potato Casserole 87

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Addicting Cheesy Potato Casserole

  • 4 cups diced frozen hash brown potatoes
  • 1 (10.75 ounce) can cream of chicken soup
  • 1 cup sour cream
  • 1/2 cup diced onion
  • 1/2 cup melted margarine
  • 2 cups shredded cheddar cheese
  • 1/2 cup crushed potato chips (optional)
  • 1/2 cup Durkee's fried onions (optional)
  • 1/4 cup bacon bits (optional)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Addicting Cheesy Potato Casserole? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Addicting Cheesy Potato Casserole

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, combine 4 cups of diced hash brown potatoes, 1 (10.75 ounce) can of cream of chicken soup, 1 cup sour cream, 1/2 cup diced onion, and 1/2 cup melted margarine.
  3. Mix thoroughly until well combined.
  4. Pour the potato mixture into a large, greased 9x13 inch baking dish.
  5. Top with 2 cups of shredded cheddar cheese.
  6. For extra deliciousness (optional): Sprinkle 1/2 cup crushed potato chips, 1/2 cup Durkee's fried onions, or 1/4 cup bacon bits over the cheese.
  7. Bake for 40-45 minutes, or until golden brown and bubbly.
  8. Let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

44 g

Sugar

5g

Fat

122g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)