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Amazing Watermelon Greek Salad With Feta Recipe

This refreshing summer salad will WOW your taste buds! The sweet, juicy watermelon is surprisingly delicious paired with salty feta, briny olives, and a tangy balsamic vinaigrette. A delightful balance of sweet and savory, this recipe is inspired by a memorable cafe salad and is easily customizable to your liking. Add fresh basil or mint for an extra burst of flavor, or skip the balsamic altogether – the feta and olives provide plenty of punch! Prepare to be amazed by this unexpected flavor combination.

Prep Time 15 mins
Cook Time 10 mins
Calories 157 kcal
Protein 7g
Rating 5.0 (5 Reviews)
Amazing Watermelon Greek Salad With Feta 90

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Amazing Watermelon Greek Salad With Feta

  • 1/2 medium red onion, thinly sliced
  • 1/4 cup fresh lime juice, divided
  • 6 cups seedless watermelon, cubed
  • 1 1/2 cups crumbled feta cheese
  • 1/2 cup pitted Kalamata olives, halved
  • 3 tablespoons extra virgin olive oil
  • 1-2 tablespoons balsamic vinegar
  • 1/4 cup fresh parsley, chopped

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How to Make Amazing Watermelon Greek Salad With Feta

  1. In a small bowl, gently toss the thinly sliced red onion with 2 tablespoons of lime juice. Let it sit for 10 minutes to mellow the onion's sharpness.
  2. While the onions are marinating, cube the watermelon.
  3. In a large bowl, combine the cubed watermelon, crumbled feta cheese, halved Kalamata olives, and the marinated red onions.
  4. In a small bowl, whisk together the remaining lime juice (reserve about 1 tablespoon), olive oil, and 1-2 tablespoons of balsamic vinegar (or your chosen herb substitute). Adjust the amount of balsamic vinegar to your taste preference.
  5. Pour the vinaigrette over the watermelon mixture and gently toss to combine. Be careful not to overmix, as you don't want to break up the watermelon.
  6. Garnish with freshly chopped parsley and serve immediately. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

44g

Fat

18g

Carbs

5g

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Starters Appetizers & Snacks Salads Lunch Sweets & Sides Side Dishes European Mediterranean Healthy Vegetarian Gluten Free Summer Recipes 30 Minutes Or Less

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15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Low Protein Lunch Salads Eggs Dairy Fruit Greek Easy European Diabetic Vegetarian Cheese Dietary Low Sodium Low Cholesterol Low Calorie Low Carb Healthy 2 Low In Something Melons Novelty Taste Mood Savory Sweet Presentation Served Cold