Forktionary

Any Fruit Cobbler Pie Recipe

This easy Any Fruit Cobbler Pie recipe is a delicious and comforting dessert, perfect for using up your favorite seasonal fruits! A simple buttery biscuit topping bakes to golden perfection over a juicy fruit filling. Get ready for rave reviews!

Prep Time 15 mins
Cook Time 55 mins
Calories 450.4 kcal
Protein 8g
Rating 2.5 (4 Reviews)
Any Fruit Cobbler Pie 26

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Any Fruit Cobbler Pie

  • 1/2 cup (1 stick) butter
  • 2 cups Bisquick baking mix
  • 1 (21 ounce) can fruit pie filling (any flavor) or 2 cups fresh or frozen fruit
  • 1 cup granulated sugar
  • 1 cup milk

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How to Make Any Fruit Cobbler Pie

  1. Preheat oven to 375°F (190°C).
  2. Melt 1/2 cup (1 stick) margarine or butter in a 15 x 9-inch baking pan. Place the pan in the preheated oven for 2-3 minutes, or until the butter is melted.
  3. Remove from oven and stir in 1 cup granulated sugar until combined.
  4. Add 2 cups Bisquick baking mix to the melted butter and sugar mixture.
  5. Pour in 1 cup milk and gently mix until just combined. Do not overmix.
  6. Pour your desired fruit filling (see ingredient notes for suggestions) evenly over the Bisquick mixture. Do not stir.
  7. Bake for 50-55 minutes, or until the topping is golden brown and the fruit filling is bubbly.
  8. Let cool slightly before serving. Enjoy warm with a scoop of vanilla ice cream (optional)!

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

150g

Fat

60g

Carbs

19g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Cobblers And Crisps Pies And Tarts Desserts Fruit Oven Pies Dietary Equipment